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Food from Britain's report 'Ethical Food & Drink 2008' found that certification and other ethical labels are now an everyday feature of products sold across Europe and North America, due to an increase in consumer awareness and wider distribution...

Many people are also putting off ordering lobster by the perceived price. On average Londoners thought a whole grilled lobster would set them back £34.28. Therefore, to increase lobster sales, Belgo is offering a whole grilled lobster grilled with...

Entry forms can be downloaded from www.bha.org.uk/ycyw. The competition is open to all passionate and professional chefs and waiters aged 25 and under. Sponsors include American Express, the Savoy Educational Trust, the CMA, HSBC, Sodexo and...

Former Toque d'Or competitor James Martin attended the event where he went behind the scenes to visit the South Kent College's kitchen. Celebrities to attend the event included Georgia Slowe, better known as Perdy from Emmerdale, where she sampled...

"What other industry has the National Minimum Wage as part of its pay structure. And what other industry would have skilled workers in charge of livestock and complex and dangerous machinery worth a king's ransom - and pay them less than £7 an hour?"...

The award was presented to Ramsons by top chef Heston Blumenthal OBE, at a ceremony held at the British Museum today. Ramsons' chef, Mary-Ellen McTague, formerly worked with Blumenthal at The Fat Duck in Bray. Ramsons won the award after being voted...

"This one is really for foodies, connoisseurs, food critiques and aficionados. It's for those people who can afford to buy it and treat themselves. We wanted this to be an event, as well as creating a product and sending a message out about quality...

Jay Rayner (The Observer)

Over 600 people attended the dinner to watch their colleagues collect their awards. The Craft Guild of Chefs Awards are the chef's 'Oscars', and the coveted accolades recognise and reward the leading talent working in kitchens all across the industry...