Entry forms can be downloaded from www.bha.org.uk/ycyw. The competition is open to all passionate and professional chefs and waiters aged 25 and under. Sponsors include American Express, the Savoy Educational Trust, the CMA, HSBC, Sodexo and Restaurant Magazine, along with new sponsors for this year which are Champagne Besserat de Bellafon, S.Pellegrino and Wild Harvest. The regional finals will take place on 3rd, 4th, 11th and 16th September, and the national final will be held at Westminster Kingsway College on 30 September, followed by the prestigious awards ceremony at Jumeirah Carlton Tower, London. For other enquiries contact the competition organiser – Tricia Ninian – on [email protected]