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The Excellence Awards judged not only the quality of food and drink products but also the companies' environmental and sustainability policies. Loch Fyne was one of the first businesses to place emphasis on sourcing sustainable seafood for their...

Mike Watkins, Senior Manager, Retailer Services, Nielsen comments: "The increased cost of living has a high profile at the moment so it is important to quantify that underlying shop price inflation across a wide range of items is still less than five...

Today's workshop is being held at Close House Country Club in Heddon on the Wall, and tomorrow's will take place at Durham County Cricket Ground in Chester-le-Street. Both events are running from 10.30am to 3.30pm. The events will highlight findings...

Some 60% of customers said they would not return to a restaurant that was dirty or employed rude staff. Meanwhile long waits for food and drink to be served was only ranked fourth in terms of importance, with customer more prepared to wait if the...

Delia Smith and her book of cheats also came in for a roasting from Ramsay: "I would expect students struggling on £15 a week to survive eating from a can but the nation's favourite, all-time icon reducing us down to using frozen, canned food. It's...

Restaurants taking part include Maze, Arbutus, Galvin Bistrot de Luxe, Galvin at Windows, St Alban and Magdalen (pictured). These venues will be featuring a Greek inspired menu to complement the event, which will include ingredients such as olives...

The seminars, to be held on 21 May at Perth Agricultural Centre, will focus on sustainable systems of beef production, animal wealth and achieving positive margins. The event will then finish with a 'Question Time' discussion panel featuring leading...