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All News29th Jul 2025
Foodservice price index rises in June as inflationary pressures build
All ten categories of the Index recorded month-on-month increases and nine experienced year-on-year inflation amid widespread uplifts in costs. The total basket saw a strong month-on-month increase of...
29th Jul 2025
Hospitality Apprenticeship Scotland hosts ‘inspirational’ induction day
Sixteen new modern apprentices from across Scotland gathered to begin their journey as part of the Hospitality Apprenticeship Scotland programme - a national initiative that unites both professional...
28th Jul 2025
HRC unveils ‘bold new evolution’ for 2026 edition
Based on detailed feedback from exhibitors, partners and visitors, and shaped by independent industry research, HRC is undergoing a ‘thoughtful and ambitious transformation’. The show will be moving...
25th Jul 2025
Bidfood launches cost-saving support tools to help chefs during festive season
With rising costs across the board and increased pressure on staffing and supply chains, Bidfood understands the need for smarter and more efficient planning. That’s why the wholesaler is offering...
25th Jul 2025
Mental health crisis deepens in hospitality sector due to burnout & understaffing
According to the survey, almost half of respondents say they have a poor work/life balance and of those almost two in three (62%) junior hospitality employees say burnout is just part of the job...
24th Jul 2025
ESS group executive chef wins UK heat of World Tapas Competition
He impressed the panel of judges with his inventive take on classic tapas, combining flair and flavour in a dish that stood out among fierce competition. The ‘vibrant flavours’ of Spain met the best...
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The trio take a deep dive into t he world of culinary competitions, offering a unique perspective from both the judges' and...
The achievement underscores Electrolux Professional’s efforts to drive responsible business practices across its operations...
Public sector chefs working across the industry will deliver a cooking demonstration whilst talking to Si King about working...
Vermaat is a premium food services business in Europe offering tailored on-site food concepts, delivered-in solutions and...
This is an increase of 13,000 job losses in a month. Trade body UKHospitality is urging the Government to fix National...
This rise is expected to place further pressure on both households and businesses, as the UK economy continues to grapple...
Aimed at the home cook, each episode will focus on one dish guiding viewers through the techniques that have made Chinese...
Back of House winner Tom Brassington and Front of House victor Katie Blundell said education, service and quality of...
Ellie Olds, head of nutrition at Holroyd Howe and striker for Fulham FC Woman’s first team, will be the special guest at the...
A spokesman said that following ‘incredibly competitive semi-finals’, 32 candidates were whittled down to just 16 finalists....