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Welcome to Competitions

The Craft Guild of Chefs is proud to celebrate with them.

Here you will find everything you need to know about the various culinary competitions that take place throughout the year - everything from the flagship National Chef of the Year contest through to the specialist Tilda Chef of the Year Competition.

This section will reveal where each is taking place, how you can get involved and those all important winners and runners up.

 

Current competitions:

Previous competitions:

Latest Competition News

More Competitions News

Following the resounding success of its inaugural year, the Eat Wild Craft Guild of Chefs competition returns for its second...
The first prize of an all-expenses paid week-long ‘trip of a lifetime’ to a surprise Asian destination should spur on...
Whether chefs are creating a restaurant-quality main course, a comforting bowl of soup, or a globally inspired side dish...
The Andrew Fairlie Scholarship provides an ‘unrivalled educational experience’, offering first-hand experience in some of the...
The winner was Neil Keevill, head chef at the Prancing Stag in Glasgow, who wins £500 worth of Gressingham products along...
With an exceptionally high standard of entries this year, the competition has once again proven why it remains the title...
He impressed the panel of judges with his inventive take on classic tapas, combining flair and flavour in a dish that stood...
A spokesman said that following ‘incredibly competitive semi-finals’, 32 candidates were whittled down to just 16 finalists....
Finishing Touches, which is sponsored by McDougalls, is a competition organised by LACA in association with the Craft Guild...
The competition will give five chefs the chance to receive one-on-one mentorship from Cochran, developing their business...