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The De Vere Apprenticeship programme, which will formally launch on 1st February, will last a minimum of 12 months with all apprentices in full employment with the De Vere group or its partners following the successful completion of a short Access to...

Every Academy across the UK has been running heats this month. A total of 16 winners are taking part in the big final in London later this month. During the final, each of the participants will cook one main course and one dessert, to be the same as...

The nine chefs, including students and those already working in the food industry, going through to the cook off, are: Esme Broadbent, City College Norwich Ben Murphy, Koffmann's at The Berkeley in Knightsbridge Samantha Bream, College Llandrillo...

For the first time the two well respected brands will be working together to celebrate the very best in modern British cuisine. CHEF brand manager Emma Walker said: "This year, we're going about things differently. We're passionate about working...

The athlete, who now works as a chief athletics commentator for the BBC, won silver in the 1500m at the 1984 Olympics. He was also voted Sports Personality of the Year in 1983 and awarded an MBE in 1986. He is also well known for his charity work...

Born in Barcelona, Bastenier started his career in Spain and with over ten years culinary experience, he has accumulated a wealth of experience in restaurant operations, traditional and modern cooking techniques and banquets. He will be bringing this...

Paul, who owns and runs 'At Number 6' and 'Rojano's in the Square' in Padstow, was presented with the accolade by Anthony Pitcher OBE, Chairman of the Board of City College Southampton, in recognition of his outstanding contribution to the catering...

Every year the event has grown in stature, testing the knowledge and skills of young chefs in a series of culinary examinations that have varied over the years to keep them fresh and challenging. To date, 27 young chefs have now become achievers and...

With registration usually costing £15 per person, the Craft Guild has 100 places up for grabs, with runners able to choose whether they raise funds for hospitality focused Springboard, the official 10k run charity, or a charity that's closer to...