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Alongside Tom Jenkins, journalist and SPYCA spokesperson as the moderator, the protagonists of the discussion about how to create a fairer and more representative sector are: Maria Canabal: award-winning journalist and Founder and President of the...

The AGM will take place at 11:30am on Sunday 23rd April 2023 at The Hilton Waldorf Hotel, Aldwych, London, WC2B 4DD. Andrew Green, chief executive of the Craft Guild of Chefs, said: “Attendance will give you the chance to see just what we have been...

The deadline for receipt of nominations is 10th March and nomination forms are available below. The positions available include: Chairman Vice Chairman Young Chef Ambassador: A link between the young members and the Guild, to actively bring the two...

The fundraising dinner, themed ‘Rising from the Ashes of the Pandemic’ will take place on Monday 20th March 2023 at Excel London during the Hotel, Restaurant & Catering show (HRC). It will raise money for two important charities, Kelly’s Cause and...

Situated in the heart of the capital, the venue is one of the most iconic international cricket venues in the UK. The luncheon took place in the spacious Duchy Suite, which has access to two private terraces with sweeping panoramic views of the pitch...

In the last 12 months The Art School has cooked for the G7 delegation, recreated The Art School at The Grand National and launched the Bar du Vin at Martins Bank Building during the inaugural Taste Liverpool. Drink Bordeaux, chef patron Paul Askew...

Over 200 students and lecturers joined on site with a further 28 colleges and 3,600 people watching online. Watch a recording of the Glasgow Upskill Day here. Murray Chapman, founder of A Passion to Inspire, said: “What a culinary adventure. [It was...

HIT Training supports over 5,000 apprentices across 3,000 employer sites throughout the country. It was praised by Ofsted for having ‘implemented a clear and effective structure for governance’ and ‘focusing appropriately on actions that will have...