Latest News
All News
06th Nov 2025
Foodservice Price Index reaches new high as costs rise for 6th consecutive month
This latest movement marks the sixth consecutive month of rising wholesale prices for the UK hospitality and foodservice sector, underscoring persistent inflationary pressure across multiple...
06th Nov 2025
Walk for Wellbeing reaches half a million milestone for UK Hospitality
This achievement celebrates the collective spirit of the hospitality community, who have come together in their thousands each year to help fund vital mental health and wellbeing support for...
05th Nov 2025
South West Chef of the Year competition names overall winner
Now in its 21st year and founded by chef Michael Caines MBE DL, the competition continues to highlight the very best of the region’s food scene, showcasing the creativity, skill and passion that...
05th Nov 2025
Celebrity chef Jamie Oliver supports Bang In Some Beans campaign
Partners including The Food Foundation and Veg Power have launched the Bang In Some Beans campaign, which aims to double UK bean consumption by 2028. They collectively argue that beans are healthy...
05th Nov 2025
New Disciples of Escoffier inducted during a inauguration ceremony
This event celebrated excellence in gastronomy, mentorship and the ongoing legacy of Auguste Escoffier. The evening began with a welcome speech from Michael Coaker, culinary ambassador for the...
04th Nov 2025
Chef Thomas Bateman enrols at Unilever Food Solutions Academy
Bateman boasts nearly four million followers across social media, and recent accolades include representing Central & Eastern England on The Great British Menu and receiving a mention in the Michelin...
More News
It has been delivering a Junior Chef Academy to schoolchildren in the areas around its sites for the past three years. The...
This investment which follows ‘significant’ growth, enables the company to maintain its next working day delivery target for...
Recognised for spearheading ‘ground-breaking’ initiatives such as the Government SEND pilot, HIT impressed judges with its...
Wages paid in the sector increased by 9.5% in March 2024, driven in part by ongoing wage inflation, the sector’s focus on...
As a chef partner the former head chef and restaurateur of the Little Viet Kitchen in London’s Islington will run Vietnamese...
The research considered the monthly Google searches made for job positions across various sectors nationwide and their...
The survey of more than 5,000 British adults, highlighted customers’ biggest annoyances when going out for food and drink and...
Plastic has benefits, for example in terms of safety, practicality, strength and lack of breakages, and reusable plastic is...
According to a survey conducted in February 2024 on 1,249 target customers, Waitrose found that four in ten customers were...
Hospitality Action was launched in 1837 and it aims to offer financial, physical or psychological support services to help...