Latest News
All News
25th Nov 2025
Wild Harvest launches new collection of premium ingredients
The Wild Harvest Collection has been designed with the ‘UK's most discerning chefs in mind’. The range features ‘exceptional ingredients’ sourced from trusted growers and suppliers across the globe...
25th Nov 2025
Nine finalists advance to final of Sodexo Sustainable Chef Challenge
Organised by Sodexo and Rational, this year's competition was the most extensive to date, with a total of over 600 Sodexo chefs from 30 countries applying. Twenty-four of these chefs impressed in the...
24th Nov 2025
Craft Guild of Chefs chair named as one of key ambassadors for HRC 2026
This year’s line-up brings together respected leaders from across the sector who will help shape the show’s content, highlight key industry conversations and support HRC’s mission to inspire and...
24th Nov 2025
Keira Carolan returns to Chefs on the Pass following YNCOTY victory
Keira’s story is one of quiet confidence, persistence, and growth. From learning the ropes in Simon Rogan’s kitchens to taking the top spot in one of the most respected competitions in the country...
21st Nov 2025
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
EJC, which is sponsored by Ecolog, had several competition categories including live, front of house, buffet, display and field. It is renowned in the industry for generating a vibrant and exciting...
20th Nov 2025
Hairy Biker Si King hosts top chef demos at Public Sector Catering Expo
The demonstrations, which were part of the Public Sector Catering Kitchen, highlighted the importance of chefs working throughout the public sector who together help to feed a healthy and sustainable...
More News
Running from 19th November to 3rd December, the auction offers the chance to bid on exclusive experiences, luxurious stays...
Fronted by British spring water brand Wenlock Spring, ‘The Only One for the Road’ is designed exclusively for the hospitality...
Ross has built the kitchen at Lilibet’s for his chefs that he never built for himself, with products that have been on his...
Kelly’s Cause has designed this get together to equip attendees with real, applicable tools to support both yourself and your...
Expanding the Unox portfolio further with a target of €400 million in revenues for 2026, Roboqbo is set to strengthen Unox’s...
Since 1902, International Salon Culinaire has provided an opportunity for chefs from the UK and around the world to put their...
The ICM is a smart solution designed to deliver speed, consistency, and convenience in self-service environments. Launching...
Scottish Chefs, the official national organisation for all chefs in Scotland and member of The World Association of Chefs...
Reynolds opened his speech by stating: “ For centuries chefs have been the artist of the culinary world, they’ve transformed...
The combi oven manufacturer says this challenge will offer students from England, Wales, Scotland and Northern Ireland a...