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30th Sep 2022
Competition offers chefs chance to win free Synergy Grill
In order to be in with a chance of winning this fantastic prize, UK chefs and operators simply need to fill out this short entry form: www.synergygrill.com/winagrill (by the 10th October). Here...
30th Sep 2022
BaxterStorey teams up with Monin to front Springboard’s Christmas cocktail campaign
To provide inspiration for others Dan Fellows, BaxterStorey beverage partner and former UK Barista Champion, has created the Fairytale of New York Sour- a mix of whiskey, red wine, lemon juice, winter...
29th Sep 2022
Eight young chefs achieve the Graduate Award in 20th anniversary year
The announcement was made at a prestigious 20th anniversary lunch at The Royal Lancaster Hotel in London in front of the finalists, examiners, sponsors, the media and industry friends. Guests received...
29th Sep 2022
Bohemia receives four AA Rosettes at awards ceremony
The award places Bohemia amongst the top restaurants in the UK and nationally recognising the restaurant for its appreciation of ‘culinary traditions, impeccable execution and a passion for continued...
29th Sep 2022
Country Range Group appoints new chief executive
Ward first joined Country Range Group in 2002 as a foodservice buyer where he played a ‘key role’ in the development of the brand. He became trading director in 2015 where he helped the Group to...
28th Sep 2022
HRC announces Monica Galetti as chef ambassador for 2023
Galetti, who is one of the best-known female chefs in London, developed an early interest in food and trained as a chef in New Zealand. In 2000 Galetti came to London to work for Michel Roux Jr at Le...
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28th Sep 2022
Murray Chapman, founder of A Passion to Inspire, said: “A very special Day planned to Inspire Scottish students and lecturers...
27th Sep 2022
The study, commissioned by P2P (Procure-to-Pay) catering technology firm Zupa, revealed that rising costs is the top concern...
27th Sep 2022
The overall winner will not only pick up the culinary award, but they will also receive an ‘incredible prize’ of a trip to...
26th Sep 2022
Basten believes competitions such as the Country Range Student Chef Challenge are vital for aspiring chefs as they not only...
26th Sep 2022
The three events collectively attracted over 8,200 attendees who had the opportunity to meet with over 600 exhibitors. Chris...
26th Sep 2022
A complete range of more than 70 electric and gas appliances are available in fully integrated suites with easy-to-clean...
23rd Sep 2022
Now in its 21st year, the event aims to celebrate British food with the primary objective of encouraging consumers to...
23rd Sep 2022
Chefs can now purchase the Dynamic range of stick blenders through Mitchell & Cooper where it joins other chef favourite...
22nd Sep 2022
Graham Tinsley, MBE, executive head chef at Carden Park Hotel and Spa, near Chester and culinary director of the Culinary...
22nd Sep 2022
David McKown, director of the competition, commented: “The team met Lisa Goodwin Allen during their day at Northcote and the...