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11th Aug 2025
Unox invests in culinary team with two corporate chef appointments
As former chefs both Bentham and Anand bring a wealth of experience, industry insight and passion to their new roles as corporate chef. Each with their own unique path to Unox UK aiming to strengthen...
08th Aug 2025
Restaurants Associates Venues retains catering deal with Imperial War Museums
Restaurant Associates will manage food and beverage operations across the cafés and restaurants, while also offering tailored dining experiences for corporate events and private functions at each of...
06th Aug 2025
Healthy body advises public to be vigilant of rising foodborne illnesses
The latest annual data released by the UK Health Security Agency (UKHSA) showed the ‘significant’ rise in illness from Shiga toxin-producing E. coli (STEC) in 2024. STEC are bacteria that can cause...
05th Aug 2025
10 chefs in running for National Chef of the Year culinary title
With an exceptionally high standard of entries this year, the competition has once again proven why it remains the title every ambitious chef aspires to win. From creativity and technical skill to...
05th Aug 2025
Glasgow chef wins Gressingham Foods competition
The winner was Neil Keevill, head chef at the Prancing Stag in Glasgow, who wins £500 worth of Gressingham products along with a £1,000 voucher to buy new catering equipment. The competition, which...
04th Aug 2025
British Egg Industry Council issues urgent warning to UK food businesses
With egg imports rising since the start of the year, there are concerns that an influx of eggs produced to lower food safety standards than the British Lion could see an increase in the type of food...
More News
Condon, who is originally from Ireland and trained at the Shannon College of Hotel Management, joined the Mandarin Oriental...
He triumped in the final where he was competing against six other Sodexo chefs during a two-hour live cook-off. The...
Year-on-year inflation dropped to 1.9% in the final month of 2024, but prices rose by 1% from November—the highest monthly...
Izzy, an apprentice chef at one of Sodexo’s military sites, discovered her passion for food through her background in sports...
The celebrations began at the House of Lords on 6th February during the competition’s launch event where current Chef of the...
Fifteen chefs including Meera Sodha, Raymond Blanc OBE, Rick Stein CBE, Ken Hom CBE and Dame Prue Leith have signed a letter...
A former Warrant Officer Class One with 24 years of regular army service in the Royal Logistics Corps, Saupe has already made...
Each of these finalists has been selected from a highly competitive pool of applicants and will now compete for the...
The winners across 18 categories will be crowned on Wednesday 2nd April 2025 at Wembley Stadium. Guests will enjoy welcome...
After launching the first gravy fortified with vitamin D on the market in 2022, the food manufacturer has announced its new...