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29th Nov 2024
Rational offers chefs opportunity to win Harvey Nichols hamper
As part of the campaign, Rational will release a series of festive videos the ‘Twelve Days of Christmas’, showcasing its ambassadors and staff preparing holiday-inspired dishes using the Rational...
29th Nov 2024
Discovering Emissis: The Quest for Sustainability
But what was Shaun's inspiration for Emissis? This article will explore Shaun's passions for nature, innovation and sustainability and look at what the future holds for the Stokesley-based company...
28th Nov 2024
Equipment supplier MKN mourns death of foodservice industry ‘giant’ Stuart Brereton
Stuart, aged 53, died suddenly on Monday November 25th. Georg Weber, chief executive of MKN, said: “It is with great sadness and deep regret that MKN announces the death of Stuart Brereton. “He was a...
28th Nov 2024
Former Nestlé Professional Toque d’Or winners urge colleges & students to register
Former back and front-of-house champions Lily Stock and Tara Humphrey have both gone on to do ‘incredible things’ in the industry since winning the competition. Looking back at their own Toque d’Or...
28th Nov 2024
Malcom Harling of Williams wins FEA’s industry contribution award
It was presented during FEA’s gala dinner at the association’s annual industry conference on November 21st. Emma Brooks, chair of FEA, told the event that Malcolm was "dedicated, endlessly encouraging...
27th Nov 2024
Hospitality Business Tracker finds sales flatten as cost pressures mount
It marks the fourth month of below-inflation like-for-like growth in a row and means the Tracker is now at its lowest point since April 2024. The flattening of sales reflects fragile consumer...
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21st Oct 2020
Reusable plastic cups are used in schools, care homes, hospitals and an increasing number of businesses that are looking to...
21st Oct 2020
His dish of roasted lamb rump, slow cooked lamb shoulder, watercress crumb, watercress puree, warm potato salad, roasted...
20th Oct 2020
Steve Munkley is executive head chef at the five-star Royal Garden Hotel in Kensington, London and vice president of the...
20th Oct 2020
The ‘Eating for Champions’ digital platform aims to encourage families to share cooking tips, money saving ideas and exercise...
20th Oct 2020
Westminster Kingsway College past alumni include Jamie Oliver, Ainsley Harriott and Sophie Wright. Each menu will be...
19th Oct 2020
Data from trade body UKHospitality has revealed the hospitality sector is expecting a £73 billion drop in revenue this year...
19th Oct 2020
The online cooking competition will take place on 27 October and it aims to give student chefs a first taste of competition...
19th Oct 2020
Lynx Purchasing has published its Autumn edition of its Market Forecast, which offers operators an in-depth look at pricing...
19th Oct 2020
The Rational live events are hosted by chefs who answer questions from the virtual audience throughout the session on menu...
16th Oct 2020
The hospitality industry is the UK’s third largest industry and it accounts for 10% of all employment. HospDemo has been...