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All News10th Sep 2025
Craft Guild of Chefs & Eat Wild extend competition entry deadline
Following the resounding success of its inaugural year, the Eat Wild Craft Guild of Chefs competition returns for its second edition—continuing its mission to spotlight the UK’s most promising young...
10th Sep 2025
Hospitality leader Adrian Ellis to speak at Education & Training Summit
With more than 30 years of international hotel management experience, he has held senior roles at leading properties including the five-AA-star Lowry Hotel in Manchester, as well as prestigious hotels...
10th Sep 2025
Welsh chef Gabi Wilson to cook against Europe’s best in Denmark
She is one of seven Welsh competitors out of a team of 19 representing Team UK in 17 different skills at the European competition, which has attracted 600 competitors. The young chef, who works at...
09th Sep 2025
Edinbane Lodge elevates fine dining with help of Rational iCombi PRO
Edinbane Lodge is a 16th century hunting lodge that has been reimagined as a fine dining destination restaurant with rooms. It offers a seasonal tasting menu that celebrates the island’s rich natural...
09th Sep 2025
MasterChef names Grace Dent & Anna Haugh as new judges
Dent has been a regular guest critic on MasterChef for over a decade, and was a contestant herself competing on MasterChef: Battle of the Critics 2023. She is also a judge in the next series of...
08th Sep 2025
Foodservice equipment zone moves to ‘prime’ location at HRC
Two brand-new pavilions hosted by Cedabond will showcase a wider range of manufacturers and distributors than ever before, ensuring both international brands and bespoke suppliers can connect with...
More News
While only a small change from the Index’s record high of 22.9% in December, it marks the first drop in inflation since...
They said: “We’re pretty sure that when people say ‘love is in the air’ around Valentine’s Day, what they’re actually...
It found that on average, people today eat out 5.2 times per month which is down from 5.6 times in March 2020. Cost of living...
The poll of leaders shows nearly half (47%) feel confident about prospects for their business over the next 12 months, which...
The semi-finals will take place on Tuesday 28th March at the Gordon Ramsay Academy in Woking and a stellar line up of judges...
Sion Hughes, a 25-year-old head chef at The Spa at Carden Park, won through from the competition’s North Europe heat...
Eastleigh and City of Portsmouth College Hospitality and Catering learners put on an ‘impressive display’ in, what was for...
The campaign spotlights Lakeland Dairies’ farming experience and high-quality dairy from their 3,200 family farms across the...
The monthly ticketed event opens to guests on Thursday 23rd February and promises a bespoke menu that is ‘packed full of...
The event was ‘hugely popular’ and raised over £18,000. All proceeds from the dinner will go directly to Adopt a School...