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21st Nov 2024
TLC Gourmet partners with The City of Liverpool College to support culinary talent
The event, which took place at the college’s restaurant, showcased the skills of 12 students enrolled on the Diploma in Professional Cookery Level 3 Course. TLC Gourmet believes that it is essential...
21st Nov 2024
Keira Carolan encourages future YNCOTY competitors to focus on their flavours
When asked for her advice for future competitors, Carolan said: “The advice I would give to someone in the competition is to keep your menu simple and achievable with minimal equipment. I think...
21st Nov 2024
Sodexo chef crowned champion at global Cook for Change final
He was one of eight chefs from around the world chosen out of 330 candidates to participate in a week of intensive training and culinary challenges in Paris before competing in the grand finale held...
20th Nov 2024
Carpigiani UK announces three Gelato Challenge winners
Over three heats across London, Manchester and Hereford, 23 finalists ‘wowed’ judges with their best gelato dishes. The gelato chefs presented an array of creative and delicious artisan gelato dishes...
20th Nov 2024
The Clink Charity launches range of Christmas baked goods
The bakery’s products include traditional mince pies and Christmas puddings, as well as two types of luxury hampers. All the products are baked within the walls of HMP Brixton by The Clink’s...
19th Nov 2024
Industry charity Hospitality Action launches 2024 Winter Auction
All funds raised will go directly to Hospitality Action, the leading hospitality industry charity dedicated to providing financial and mental health support to hospitality professionals in need. From...
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05th Jun 2024
This year more than 150 chefs, judges and colleges attended the competition, which took place at Central Bedfordshire College...
05th Jun 2024
The new multifunctional mixing kettles deliver consistent food quality irrespective of skill level in the kitchen. Models are...
04th Jun 2024
In total 89 chefs graduated from the academy this year, with 27 women completing their development programmes. In the last...
03rd Jun 2024
The Upskill Day will feature chefs including Russell Bateman, Mark Poynton, Jame Carn and Dave Wall as well as wine matches...
03rd Jun 2024
Guests had the chance to meet, taste, and discuss the products and provenance of various producers. They also enjoyed three...
31st May 2024
Twelve chefs from across the UK converged in the market town of Dunstable in Bedfordshire to compete in the UK Curry...
31st May 2024
The winner was food blogger and author Ellanor Aquitaine from Manchester. Her vegan starter entry was crispy ajwain scented...
31st May 2024
The news regarding patronage from His Majesty King Charles coincides with a new chapter in RACA’s evolution, with the recent...
29th May 2024
Founded in partnership with acclaimed chef Michael Caines in 2004, the event has grown to become one of the most respected...
29th May 2024
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of our industry – from...