Skip to main content

Latest News

All News

More News

03rd Aug 2021
According to Statista, the number of Japanese restaurants in the UK increased by 67% between 2010 and 2015. The research also...
02nd Aug 2021
Prolonged closures and trading restrictions limited total sector sales to end-June 2021 to an estimated £59.8Bn- down by...
02nd Aug 2021
Chefs including Mark Poynton, Chris Lee, Lee Cooper, Russell Bateman, Adam Smith and Nick Henn produced a six course tasing...
30th Jul 2021
Brands returning to the show include Jestic Foodservice Solutions, Meiko UK and Synergy Grill. Among the returning brands are...
29th Jul 2021
The new range is made using ‘superior methods’ including lengthening the cooking process, creating greater depths of flavour...
28th Jul 2021
Following ‘Freedom Day’ the majority of regions across the UK saw an increase in footfall versus the previous week (12-18...
27th Jul 2021
For five weeks across July and August, Tilda toolkit users will be encouraged to hunt for the weekly-changing hidden code...
26th Jul 2021
Over the same time, the proportion of workers from the EU has dropped to 37%, compared to 43% in 2019. Sebastien Sepierre...
26th Jul 2021
Celebrating one of the most iconic dishes found on menus across the country, the Great Roast competition returns in 2021 for...
23rd Jul 2021
The overall winners of the Young Chef Young Waiter UK and China & South East Asia competition for 2020, were: Peter Meechan...