Latest News
All News
28th Nov 2024
Former Nestlé Professional Toque d’Or winners urge colleges & students to register
Former back and front-of-house champions Lily Stock and Tara Humphrey have both gone on to do ‘incredible things’ in the industry since winning the competition. Looking back at their own Toque d’Or...
28th Nov 2024
Malcom Harling of Williams wins FEA’s industry contribution award
It was presented during FEA’s gala dinner at the association’s annual industry conference on November 21st. Emma Brooks, chair of FEA, told the event that Malcolm was "dedicated, endlessly encouraging...
27th Nov 2024
Hospitality Business Tracker finds sales flatten as cost pressures mount
It marks the fourth month of below-inflation like-for-like growth in a row and means the Tracker is now at its lowest point since April 2024. The flattening of sales reflects fragile consumer...
26th Nov 2024
Lockhart Catering Equipment unveils Chefs Against Plastic Waste workwear
The Chefs Against Plastic Waste workwear is made by crushing and melting recycled PET plastic, before passing it through small holes to create thin strands. These strands are stretched and cooled to...
26th Nov 2024
Trio of students from Edinburgh college win Scottish coffee challenge
Each of the winning team members received an invite to Scottish Chefs 30th anniversary celebration lunch where they met Andy Cuthbert, World Chefs newly elected President, and were presented with a...
25th Nov 2024
Leading chefs Angela and Michel create Christmas menus for Waitrose
Chef Angela Hartnett, who co-hosts Waitroses’ DISH podcast, offers a festive set menu featuring Italian-style slow-roasted porchetta with crispy crackling, potato gnocchi baked with seasonal squash...
More News
10th Aug 2021
The Culinary Association of Wales (CAW) had to cancel the WorldChefs Global Chefs Challenge, which was scheduled to take...
09th Aug 2021
The 100% dairy cream is ideal for savoury and sweet dishes and its long-life qualities make it essential to busy professional...
05th Aug 2021
A separate entry form must be completed for each competitor and submitted by post to reach the Craft Guild of Chefs by the...
04th Aug 2021
Stanes was appointed director of the RACA in 1996 and since 2006 she has held the position of chief executive. The RACA aims...
04th Aug 2021
Both jobs offer a competitive salary and a package that incudes 15% employer contribution to pension scheme plus benefits...
04th Aug 2021
One of the first ‘global mega-events’ to take place since the beginning of the Covid-19 pandemic, Expo 2020 runs from 1...
04th Aug 2021
The Restaurant Revival campaign will help two restaurants get back on their feet and re-open in premises where the rent will...
03rd Aug 2021
Six in ten hosiptality businesses have had staff off work after being ‘pinged’ by the NHS Covid App and 267,000 people (13%...
03rd Aug 2021
This year the competition judges included former Toque d’Or winner Julie Jones and MasterChef the Professionals winner Louisa...
03rd Aug 2021
According to Statista, the number of Japanese restaurants in the UK increased by 67% between 2010 and 2015. The research also...