Latest News
All News
14th Nov 2025
OCC names Henry Kenyon & Arti Mirwani Daltry as scholarship winners
The winners were revealed at a ceremony at the L’Escargot restaurant in Soho, attended by a range of high-profile figures from across the media and hospitality industry. Applicants to the Lou Willcock...
13th Nov 2025
Choose Hospitality Pledge ‘inspires’ almost 1,000 students
Over two weeks this October, ambassadors from across the sector delivered workshops, talks and activities designed to bring the world of hospitality to life for secondary school students. In total...
13th Nov 2025
Research reveals hidden dangers of professional kitchens
Trusted by chefs for over 30 years, Wrapmaster dispensers have been designed to make professional kitchens safer, cleaner and more efficient while helping to reduce waste. AAA endorsed by The Craft...
12th Nov 2025
Eat Wild announces winner of young chef competition
She impressed the judges with her Venison and Bone Marrow Hot Dog and Roasted Pheasant with Braised Lentils, Apple Purée, and Hazelnut — complete with homemade bread, a hand-minced sausage, and smoked...
12th Nov 2025
John Williams MBE to open 2026 Skills for Chefs Conference
The conference aims to unite chefs, educators and hospitality professionals from across the UK. Williams, executive chef at The Ritz London, will headline the opening evening. Renowned for leading the...
11th Nov 2025
Ireland wins World Steak Challenge & secures 24 gold medals
With 24 gold medals, Ireland was the top-performing country overall and won the grand prize for Irish grass fed steak. The awards showcase the ‘exceptional quality’ of Ireland’s grass-fed beef from...
More News
The annual culinary competition, which recognises the ‘exceptional gastronomic talent’ within Aramark from across the globe...
The Capital City College Group includes Westminster Kingsway College, which is still hailed as one of the most prestigious...
The Advanced Online Allergen Training will also help businesses get to grips with the legal requirements for providing...
CAW members can take advantage of an early bird ticket offer of £60 before the end of May, otherwise tickets cost £100 each...
The latest visit follows Wagamama’s commitment to running six prison masterclasses each year, in both female and male prisons...
Devised by chef patron Sean Kelly, the Young Chef Series will give five professionals the opportunity to work in the three AA...
Mental Health Awareness Week runs from the 15-21st May each year and was created by the Mental Health Foundation. The...
With the Government committed to reducing UK greenhouse gas emissions by almost 80% by 2035, these findings suggest that...
In 2022, The Burnt Chef Project ‘significantly’ expanded its services by launching restaurants in Toronto as well as...
The Graduate Award is a practical and theory exam which is aimed at chefs aged under 25 who are looking to test their skills...