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Welcome to Competitions

The Craft Guild of Chefs is proud to celebrate with them.

Here you will find everything you need to know about the various culinary competitions that take place throughout the year - everything from the flagship National Chef of the Year contest through to the specialist Tilda Chef of the Year Competition.

This section will reveal where each is taking place, how you can get involved and those all important winners and runners up.

 

Current competitions:

Previous competitions:

Latest Competition News

More Competitions News

01st Feb 2018
Taking home the title of National Chef of the Year, Luke Selby – Graduate Award winner in 2013 and Young National Chef of the...
01st Feb 2018
Taking home the title of National Chef of the Year, Luke Selby – Graduate Award winner in 2013 and Young National Chef of the...
24th Jan 2018
Founded by executive chef at The Royal Garden Hotel, Steve Munkley in 2002, the culinary awards look for young chefs (aged 23...
22nd Jan 2018
With three kitchen challenges – chicken, street food and pasta - as well as the restaurant plated mains, gateaus, bread rolls...
12th Jan 2018
After undergoing a series of tests in the full day graduate examinations held at University College Birmingham, five chefs...
12th Jan 2018
Located in the heart of the New Forest National Park, Brockenhurst is one of the country's top colleges and has been awarded...
12th Jan 2018
Loughborough College City of Liverpool College City College Norwich Ayrshire College Newcastle College City of Glasgow...
17th Aug 2017
Out of the 36 participants, only 15 will be chosen for the kitchen final and 12 for the pastry, which will be announced...
26th May 2017
The heats will take place on Thursday 15th June at the University of West London and Sheffield College. During this stage...
19th Oct 2015
The competition targets teams of three full time student chefs studying hospitality or catering college courses and requires...