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Deadline extended for Oliver Kay Produce vegan competition
The deadline extension enables chefs who have been trialling their new vegan dishes at the start of the year to enter online...
Young Pastry Chef of the Year announces 12 semi-finalists
The overall winner will receive the David Lyell Scholarship, which was set up in memory of the former chairman of Town &...
The British Student Culinary Championships opens for entry
The British Student Culinary Championships will take place on 27-28 May 2020 at Central Bedfordshire College. The event is...
University College Birmingham takes Zest Quest Asia 2020 crown
The team will undertake training in Thai cuisine at the recently launched Le Cordon Bleu Dusit Culinary School and meet five...
New City College wins Tilda’s ‘Best Use of Rice’ at Zest Quest Asia
The chef team from Hackney included Rebekah Samuels, Jenai Julien and Denique Cole Johnson. Their Indonesian street food...
Finalists named for Country Range Student Chef Challenge
The live Grand Final will take place at the Hotel, Restaurant & Catering (HRC) Show at ExCeL London on 4 March 2020. The ten...
S. Pellegrino Young Chef competition announces jurors for Grand Final
The S.Pellegrino Young Chef competition saw 134 chefs from all over the world compete in live-cook offs in the 12 Regional...
Chefs invited to compete for the National Chef of the Year 2021 title
New chair of judges Paul Ainsworth has collaborated in designing this year’s menu criteria. Competitors are required to...
South African fruit growers relaunch young chef competition in UK
Hortgro, South African fruit growers, are calling young UK chefs to submit a main course that showcases the South African...
Student from Walsall College wins Pidy Student Catering Challenge
Yew competed against five other finalists and it was her international-inspired take on the quintessential afternoon tea that...