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Arena’s Savoy Lecture, now in its 17th year, provides foodservice and hospitality leaders the opportunity to engage with colleagues over dinner and hear from a key industry leader. Ticket information is available here.

Devised by Gloucestershire farmers, Happerly Passports will invite every UK primary food producer to create a free Producer Passport and profile and invite all intermediaries and retailers whom they trade with into a visible supply chain to create...

Roast at London’s Borough Market has now joined the awards as a national sponsor and pie connoisseurs are now in with a chance of their winning pie being featured on the restaurant’s menu. Stuart Cauldwell, British Pie Award judge and head chef at...

Goodale, who hosted the event for the first time last year, brings more than 20 years experience in restaurants and developing foodservice concepts. Adam Mason, CEDA director general, said: “We know Paul as a great keynote speaker from previous CEDA...

Judges, including CEDA chairman Jack Sharkey and HOSPA CEO Carl Weldon, decided on the finalists in the categories of interirors, technology and catering equipment. Toby Wand, managing director at Fresh Montgomery, said: “Once again, the Innovation...

When tea is being poured in China, guests tap two or three fingers on the table three times to show gratitude to the server. We’ve all heard milky drinks before bedtime can help a good night’s sleep, but new research now suggests a twist on that. If...

Leading oriental food supplier, Wing Yip, commissioned the Oriental Food Report, a comprehensive study of the growing influence of Chinese food and other South East Asian cuisines in the UK that looked at some of the drivers of trends and consumer...

The sweet sauce topped the poll to find the nation’s favourite topping with almost half of respondents choosing it as their number one. The traditional topping of lemon and sugar came in second place with chocolate and ice cream coming close behind...

Hotelympia will begin with a fundraising 10k run at London’s Excel on Sunday 28th February 2016. The event is open to individual and group runners and the run will start at 11.00am. Whether you’re a seasoned runner or simply like to run for fun, save...