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The cards have been designed with chef and Craft Guild of Chef’s representative Daniel Ayton to encourage operators to meet the demand for gluten-free menu options. They include recipes such as Aloo Palak, Braised Lamb Shank with Bubble and Squeak...

Starting and finishing at Beaufort Polo Club in Tetbury, there are three routes to choose from. The short ride, at 20 miles, is for those who fancy a leisurely cycle, taking in views the Cotswolds has to offer. For those who are up for more of a...

Funded by the European Development Fund, the grants for Eco Innovation programme is intended to aid companies promoting sustainability and environmental projects. The on-line software has its own “Wastage Tracker” which works by allowing kitchen...

Over the last 25 years, Springboard has been helping young people and the unemployed into worthwhile jobs, relieving poverty for those facing difficulty or barriers into work. It has also promoted hospitality, leisure and tourism as a great place to...

Boles was re-selected as Skills Minister at the Department for Business, Innovation and Skills last Monday (11 May), as David Cameron unveiled his new-look Cabinet. The Conservative Party has pledged to create three million new apprenticeships by the...

Andrew Selley, chief executive of the new Bidvest Foodservice said: “The new name comes at the same time as a business drive to reinforce service excellence for customers. “These service principles are also embedded in a new company vision, mission...

The event, taking place at Crowne Plaza City Centre, will offer career opportunities, apprenticeships and work placements for young job seekers in Birmingham. According to the latest data from May 2015, Birmingham has the highest youth unemployment...

The Association has revealed that several of its members have complained that projects they have worked on are having cheaper equipment substituted after the specifications have been set, in order to save money and maintain margins. According to CESA...

The research also found that 60% of consumers have concerns over how long milk has been left out, if the milk jug has been contaminated or whether the jug has been cleaned properly, when it comes to tea and coffee out-of-home. Of those asked, 68% of...