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Described as a “brand new and very different food series”, the show aims to encourage Brits to use their spices more often and educate them that “spicy doesn’t mean hot”. The producers said: “Extraordinary chefs, Cyrus Todiwala and Tony Singh are...

The University of Sussex has selected Chartwells to run the cafes and restaurants, and provide hospitality and conferencing at its campus on the edge of Brighton. Under this £43m deal, Chartwells – which has successfully operated the cafe at the...

Twenty chefs are being sought for the Higher Apprenticeship for Chefs, which is part funded by the European Social Fund through the Welsh Government and delivered by People 1st Wales and award-winning learning provider Cambrian Training Company. The...

Leading FM services provider Sodexo arranged the master class, which was held at the Underground Cookery School in London, for a selection of its head chefs as part of the organisation’s chef development programme. Following a live demonstration by...

For the fourth consecutive year, the competition is being run in association with the Institute of Hospitality and the Craft Guild of Chefs, and was officially launched at the Craft Guild’s recent Wessex Salon Culinaire. Celebrity chef and Coeliac UK...

The new programme follows the same format as the front-of-house scheme where young people undertake a pre-employment programme that covers industry specific topics such as age verification; drug awareness along with customer service and...

Berkshire Healthcare NHS Foundation Trust once again ran the Cook Project for teenagers from schools across Slough, where students learn how to handle knives, basic butchery and fishmongery skills and the importance of a healthy diet. The two-week...

The apprentices, who will work in the White House’s state-of-the-art kitchen, will receive on-the-job training and mentoring as well as college-based work. Operations director at the White House, Ceri Whiteley, said: “We are looking for young people...

An initiative by Callebaut, Cacao Barry and Carma, the World Chocolate Masters is an international competition dedicated solely to the art of chocolate. Taking place 28th-30th October in Paris, Hinks will be pitting her expertise in a bid to win the...