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27th January 2023
In addition to taking the most-asked questions regarding their restaurants, careers and food philosophy, each chef will be performing a live demo in which guests will have the chance to taste the dishes that have made these chefs famous. Mark Morris...
The Staff Canteen Live returns to interview top chefs at ScotHot23
27th January 2023
The competition, which is taking place in India, will begin on 31st January and last until 5th February 2023. At 17-years-old Ben is the only chef to represent Wales in the competition, battling it out against competitors from 60 other countries for...
Compass Cymru sponsors young chef at international competition
26th January 2023
READ ONLINE Highlights include: Meet the winners: Ben Murphy and Mae Dionio take NCOTY & YNCOTY titles Peter Joyner: From baking bread to the Culinary World Cup CGOC Awards: Entries open for the top annual chef awards event Combi ovens: These...
Stockpot Winter 2023
26th January 2023
Matt Owens, chairman of the Craft Guild of Chefs, said in the foreword: “A very warm welcome to our winter edition of Stockpot, and let me first wish you all every culinary success and best wishes for 2023. Let’s sincerely hope we all have a...
Stockpot Winter Magazine made available to read online
30th January 2023
Regional finals are due to run from April to June 2023, before the live final at LACA Main Event on Wednesday 5th and Thursday 6th July. MKN’s study tour cements the partnership and has proved a popular element of the prize pot for previous winners...
MKN offers Germany study tour for SCOTY 2023 winner
30th January 2023
The meeting, held on Monday 23rd January, agreed a set of actions to help the sector reduce its 1.1 million tonne food waste footprint. The Ambassadors renewed their commitment to tackling food waste by releasing a joint statement: "As Guardians of...
WRAP assembles Guardians of Grub ambassadors for food waste discussion
31st January 2023
The Longitude Shop was transformed into a Christmas Culinary Wonderland with chef Vivek’s delicacies grabbing eyeballs and tempting palates, owing to the beauty and skill that they showcased. The event started with the Christmas cracker and saw the...
Chef Vivek Chauhan celebrates Christmas with dessert table
1st February 2023
Each pack will include 1L of their deliciously versatile Millac Gold Double and 1L of their premium Lakeland Dairies Real Dairy Whipping Cream. Lakeland Dairies Real Dairy Whipping Cream Their indulgent real dairy cream with 35% dairy fat is...
Lakeland Dairies Foodservice offers free dairy gift pack to new & returning Craft Guild of Chefs members
31st January 2023
The guide showcases how investing in skills and talent at an education level can help businesses discover new talent, develop their existing team, create new partnerships and increase their work within the community. Kate Nicholls, chief executive of...