Latest News
All News
19th Nov 2025
Unox announces 100% acquisition of Roboqbo Sri
Expanding the Unox portfolio further with a target of €400 million in revenues for 2026, Roboqbo is set to strengthen Unox’s strategy to make advanced kitchen automation accessible to professional...
18th Nov 2025
International Salon Culinaire 2026 opens for entries
Since 1902, International Salon Culinaire has provided an opportunity for chefs from the UK and around the world to put their creativity to the test and demonstrate their skills in front of panels of...
18th Nov 2025
Panasonic Professional Kitchen ‘revolutionises’ self-service with launch of microwave
The ICM is a smart solution designed to deliver speed, consistency, and convenience in self-service environments. Launching December 2025, the Panasonic NE-186N Intelligent Computerised Microwave is...
18th Nov 2025
Nespresso Professional Student Coffee Challenge reveals winning team
Scottish Chefs, the official national organisation for all chefs in Scotland and member of The World Association of Chefs Societies, teamed up with Nespresso Professional for the Student Coffee...
17th Nov 2025
Craft Guild of Chefs chair delivers speech on AI at FEA Conference
Reynolds opened his speech by stating: “ For centuries chefs have been the artist of the culinary world, they’ve transformed simple ingredients into unforgettable experiences, using intuition...
17th Nov 2025
Unox calls for catering college students to enter CombiGuru competition
The combi oven manufacturer says this challenge will offer students from England, Wales, Scotland and Northern Ireland a ‘unique opportunity’ to enhance their skills in an ‘exciting and hands-on...
More News
Attracting over 10,000 visitors each year, the prestigious Polagra exhibition honoured Wrapmaster with the esteemed Gold...
The partnership aims to remove financial barriers across the UK and opens employment opportunities in the hospitality...
The report shows AI tools like ChatGPT have already become a mainstream source of information about hospitality venues. A...
Bidfood has onboarded 23 smaller food and beverage companies, helping them to establish themselves within the industry and...
The programme will see participants progress through three apprenticeships: Level 3 Supervising Hospitality, Level 5...
The insight, which analyses raw data from more than 35,000 employees across the sector and has been published in a free...
Handling’s role will be to shine a spotlight on both International Salon Culinaire, one of the UK’s most respected chef...
With the theme of Business Agility, the FEA Industry Conference offers an ‘unparalleled opportunity’ for Craft Guild of Chefs...
Established in 2022, the award celebrates an Institute of Hospitality Fellow who has made a ‘significant and lasting’ impact...
Organisers have announced that ‘Innovation in Modern Cuisine’ will be the focus, with teams encouraged to experiment while...