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26th Jul 2024
Stadium Experience ‘cooks up’ new Chef Team Award for 2025
The award will form part of The Stadium Events & Hospitality Awards 2025, with the awards organisers partnering with both the British Culinary Federation and Xcelerate with Edgbaston for the live...
25th Jul 2024
Craft Guild of Chefs launch official ‘Chefs on the Pass’ podcast
A stellar cast of chefs have been signed up to star in the podcast series, with episode one featuring Craft Guild of Chefs chairman and regional executive chef at Levy UK Mark Reynolds and episode two...
25th Jul 2024
Santa Maria unveils ‘most customisable snacks ever’
Snacking is on the rise with out-of-home sales in this area accelerating by 21% and set to continue growing. Snack Bases are fried in 14-20 seconds and expand up to five times when cooked. Barnaby...
25th Jul 2024
Synergy Grill Technology appoints executive board
The new board will consist of: Andrew Edwards (board co-ordinator), Leander Cadbury, Paul Ramshaw, David Hindle, Sam O’Rourke, James Dudzinski and Keith Harbison. Justin Cadbury, chairman of Synergy...
24th Jul 2024
Sodexo partners with Nestlé Professional to ‘inspire’ schoolchildren via career workshops
The Choose Hospitality Pledge career workshops engaged up to 250 secondary school pupils across the three stadia locations during the summer term. Another workshop at St James' Park in Newcastle is...
24th Jul 2024
Love British Food launches Great British Pie Challenge
To take part, chefs or caterers must create a pie using British ingredients and include on their menus during British Food Fortnight (20th September-6th October 2024). The challenge allows chefs and...
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21st Jun 2024
Selected from thousands of nominees, the win highlights the ‘remarkable impact’ he has had on shaping the lives of young...
20th Jun 2024
Jeremy will oversee culinary operations across three key elements of Noble Restaurants Group's portfolio: Angus Steakhouse...
20th Jun 2024
The global EAP provides free support and services to those in hospitality and their family members who don’t otherwise have...
19th Jun 2024
Delphis’ heroes are chosen due to their commitment and passion for the environment. They epitomise best practice in...
18th Jun 2024
A new award for University of the Year was presented to King’s College London in recognition of their ‘significant...
18th Jun 2024
Earlier this year Kate appeared on the BBC’s Great British Menu and became the first female chef in the show’s 19-year...
18th Jun 2024
Rising costs are front of mind for most UK hospitality operators in 2024, with April’s increase in the National Living Wage...
18th Jun 2024
Mixing business with leisure, the trip involved a day trip around Venice followed by a second day at Unox HQ. Day two saw the...
17th Jun 2024
There will be five LACA Live cooking demonstrations taking place at the Main Event in July, which is taking place at the...
17th Jun 2024
The Olympics, 2024 EUROs and Taylor Swift’s UK tour have resulted 80% of hospitality businesses intending to increase their...