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10th Dec 2025
Eight chefs selected for National Chef of Wales 2026 final
Both the National and Junior Chef of Wales finals, organised by the Culinary Association of Wales (CAW), are being held alongside the Castell Howell Trade Food Service Show at ICC Wales on January 20...
09th Dec 2025
Extended deadline announced for 2026 Young Chef Scholarship
The UK’s largest chef organisation, the Craft Guild of Chefs is for the second year running it’s Young Chef Scholarship, an initiative created by the Guild’s vice presidents to 'inspire' and support...
09th Dec 2025
Worldchefs Congress & Expo 2026 to take place in Wales
The 41st Worldchefs Congress & Expo 2026, themed ‘Pasture, Passion, Plate’, is being i s being hosted by the Culinary Association of Wales (CAW) at ICC Wales in Newport from 16-19th May 2026. Arwyn...
09th Dec 2025
MAGGI Professional launches Truffle Flavour Seasoning
Designed to help chefs bring rich, indulgent truffle flavour to their menus with ease, this versatile seasoning captures the essence of premium truffles in a convenient, consistent and cost-effective...
08th Dec 2025
Kraft Heinz hosts supper club with James Cochran & competition winner Stefan Sewell
Hosted in partnership with the Craft Guild of Chefs, the exclusive supper club was held on Thursday 27th November at Mission Kitchen. It showcased the passion, creativity and skill that defined this...
04th Dec 2025
Chairman’s Charity Dinner to raise funds for Saint Francis Hospice
Thanks to the generosity and enthusiasm of partners, supporters and industry friends, this year’s event promises to be an ‘unforgettable’ celebration of talent, community, and compassion. The evening...
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Drawn from the UK’s best restaurants, hotels, caterers and private members’ clubs, this year’s semi-finalists come from...
The highlight of the three-day event was the opportunity to cook and experiment together. There were participants from Europe...
The competition was stacked full of some of the best gelato chefs across 13 European countries, with 74 gelato chefs...
The ceremony will take place at Park Plaza London Riverbank on 30th April 2026. Entries are free, quick, and easy to submit...
This latest movement marks the sixth consecutive month of rising wholesale prices for the UK hospitality and foodservice...
This achievement celebrates the collective spirit of the hospitality community, who have come together in their thousands...
Now in its 21st year and founded by chef Michael Caines MBE DL, the competition continues to highlight the very best of the...
Partners including The Food Foundation and Veg Power have launched the Bang In Some Beans campaign, which aims to double UK...
This event celebrated excellence in gastronomy, mentorship and the ongoing legacy of Auguste Escoffier. The evening began...
Bateman boasts nearly four million followers across social media, and recent accolades include representing Central & Eastern...