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The Food Hygiene Rating Scheme is run by the Food Standards Agency and gives businesses a rating from zero to five. Zero means urgent improvement is required, three means the hygiene standards are generally satisfactory and five means the hygiene...

The BGA is a non-profit organisation that works to promote the value of all feathered game. The non-profit organisation is keen to highlight how a simple meat switch could lead to a healthier diet. Pheasant contains one third more protein and one...

The New Food Waste Horizons Report is part of the Horizon 2020, the biggest EU research and innovation programme with €80 billion funding available over seven years. The report brings together insight, best practice an innovation from UK businesses...

CV-Library was founded in 2000 by Lee Biggins and attracts over 4.3 million unique visitors every month. The average pay for catering roles sits at £23,467 (June 2019) a drop compared to £25,860 the year before (June 2018). Application rates...

Thomas Hugler, The president of Worldchefs made the comment at a three-day Worldchefs board meeting at the Celtic Manor Resort, Newport. He said: “I think it’s a good idea. Certainly, they must make sure that they meet all the criteria, but the venue...

The Rice Innovation day was hosted by Tilda, winners of the Zest Quest 2018 ‘Best use of Rice’. 30 students from Sheffield College explored the latest market trends including Spanish, Italian and Persian rice. Luke Dalley, regional account manager at...

Eleven chefs made the kitchen final exam and four will compete with pastry following intensive heats last week in Birmingham and London. Chefs in the pastry exam will need to complete a series of challenges within five hours.The challenges will be a...

The young people’s first session, which took place in early May, encouraged the students to explore food using their five senses and five tastes. So far students have created dishes including black quinoa salad, asparagus, mushroom and thyme risotto...

Members of parliament nominated 81 South Asian restaurants for the competition. These restaurants were then shortlisted down to 13, including Vivasa Restaurant in Maidenhead that was nominated by Prime Minister Theresa May. Dishes were presented to a...