Latest News

All News

More News

Eight London restaurants feature in Qype's top ten list
The top ten Chinese restaurants according to Qype reviewers are: 1. Yauatcha Restaurant, Soho, London 2. Imperial Bento...
The Staff Canteen brings chefs closer together with its Chef+ app
Chef+ will be free to all chefs and premium suppliers listed on The Staff Canteen website and will enable interaction between...
Search for Jus-Rol's British Pie Week Pub Pie Champion underway
The competition, which is now in its fifth year, gives pub chefs the chance to dish up their most innovative pie recipes. The...
Celebrity baker Paul Hollywood to judge National De Vere Academy Young Chef Competition
A total of 16 apprentices will gather in London on 17th January to cook for an expert panel of judges headed up by Paul...
Chefs and caterers invited to enter the Knorr Blue Dragon competition
Entrants must design a dish using one of the new Knorr Blue Dragon pastes available in: Laksa, Thai Red Curry, Thai Green...
England's Best Burger Challenge – Opens for entries
There are two categories for entry: • Independent (Butcher or Caterer) – open to retail butchers or caterers in England who...
Culinary teams for La Parade des Chefs prepare to put their skills on show at Hotelympia 2012
The cooking challenge will be in two 100-cover restaurants where the teams will take turns in preparing three course menus...
Schwartz for Chef and McCormick reveal the hottest culinary trends for 2012
Since 2000, the report has showcased McCormick and Schwartz for Chef's expertise in pinpointing common trends and flavours...
Top chefs John Campbell, Jason Atherton and William Curley lend their support to Big charity event
Not only will the three well-respected chefs be working with teams from BaxterStorey, Compass Group and Elior, they will also...
Chefs urged to enter 2012 Roux Scholarship competition
Entrants must be in full time employment as a chef in the UK and be aged between 22 and 30. They have until midnight on...