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10th Sep 2025
Craft Guild of Chefs & Eat Wild extend competition entry deadline
Following the resounding success of its inaugural year, the Eat Wild Craft Guild of Chefs competition returns for its second edition—continuing its mission to spotlight the UK’s most promising young...
10th Sep 2025
Hospitality leader Adrian Ellis to speak at Education & Training Summit
With more than 30 years of international hotel management experience, he has held senior roles at leading properties including the five-AA-star Lowry Hotel in Manchester, as well as prestigious hotels...
10th Sep 2025
Welsh chef Gabi Wilson to cook against Europe’s best in Denmark
She is one of seven Welsh competitors out of a team of 19 representing Team UK in 17 different skills at the European competition, which has attracted 600 competitors. The young chef, who works at...
09th Sep 2025
Edinbane Lodge elevates fine dining with help of Rational iCombi PRO
Edinbane Lodge is a 16th century hunting lodge that has been reimagined as a fine dining destination restaurant with rooms. It offers a seasonal tasting menu that celebrates the island’s rich natural...
09th Sep 2025
MasterChef names Grace Dent & Anna Haugh as new judges
Dent has been a regular guest critic on MasterChef for over a decade, and was a contestant herself competing on MasterChef: Battle of the Critics 2023. She is also a judge in the next series of...
08th Sep 2025
Foodservice equipment zone moves to ‘prime’ location at HRC
Two brand-new pavilions hosted by Cedabond will showcase a wider range of manufacturers and distributors than ever before, ensuring both international brands and bespoke suppliers can connect with...
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The head of the School of Hospitality and Tourism at the University of West London is considered a leader within the industry...
The new site, www.taylorsoutofhome.co.uk, is the only place that out-of-home operators need to go for all their hot drinks...
It is the first tableware manufacturer to be awarded with this recognition. Mark Linehan, director of the SRA said: “We’re...
The money raised over the seven days will go towards helping some of the most vulnerable members of the hospitality industry...
He now goes through to represent his country at the World Finals being held in Istanbul in autumn 2013. This year’s Grand...
The BSA will take to the Taste Experience stage at 16.15 and will also be hosting a stand (G50) to promote this year’s awards...
The awards are a national celebration of pie making. The organisers are welcoming back high profile judges such as Charles...
Jane Walker has joined Domino’s as head of marketing. She will oversee the national and local store marketing teams to help...
Zoe McReynolds will now take up a place on the world-renowned course, Le Grand Diplôme, run by Le Cordon Bleu at its Centre...
With 21 years of experience in both London and the USA, Julian Ward joins JW Steakhouse from the Fox & Grapes in Wimbledon...