Latest News
All News25th Nov 2025
Wild Harvest launches new collection of premium ingredients
The Wild Harvest Collection has been designed with the ‘UK's most discerning chefs in mind’. The range features ‘exceptional ingredients’ sourced from trusted growers and suppliers across the globe...
25th Nov 2025
Nine finalists advance to final of Sodexo Sustainable Chef Challenge
Organised by Sodexo and Rational, this year's competition was the most extensive to date, with a total of over 600 Sodexo chefs from 30 countries applying. Twenty-four of these chefs impressed in the...
24th Nov 2025
Craft Guild of Chefs chair named as one of key ambassadors for HRC 2026
This year’s line-up brings together respected leaders from across the sector who will help shape the show’s content, highlight key industry conversations and support HRC’s mission to inspire and...
24th Nov 2025
Keira Carolan returns to Chefs on the Pass following YNCOTY victory
Keira’s story is one of quiet confidence, persistence, and growth. From learning the ropes in Simon Rogan’s kitchens to taking the top spot in one of the most respected competitions in the country...
21st Nov 2025
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
EJC, which is sponsored by Ecolog, had several competition categories including live, front of house, buffet, display and field. It is renowned in the industry for generating a vibrant and exciting...
20th Nov 2025
Hairy Biker Si King hosts top chef demos at Public Sector Catering Expo
The demonstrations, which were part of the Public Sector Catering Kitchen, highlighted the importance of chefs working throughout the public sector who together help to feed a healthy and sustainable...
More News
For the first time in its four year history, the YNCOTY organised by the Craft Guild of Chefs, in partnership with Unilever...
The winners will go on to cook their dishes for 250 guests at The Savoy in September. Sean Nolan from Hertford College...
Each chef will each take home an iPad Mini and have the chance to see their idea brought to life in a unique film. Knorr...
Food and beverage service student Colleen McCann and professional cookery student Lauren Beavers were crowned winners of the...
Research just launched into consumer attitudes and behaviour around food waste when they eat out in pubs, hotels, restaurants...
The shortlist for the prestigious LACA Awards for Excellence 2013 has been announced. The award ceremony will be held at the...
Almost 3,000 Games Makers – three times more than expected – have completed the Level 2 City & Guilds Award in the Principles...
Anne Bull, the chair of LACA, the professional association for school food, has responded to the British Nutrition Foundation...
Coffee shop sales have increased by 5% since 2009. There were 1.4bn servings of speciality coffee in the UK last year – still...
Pasty Presto runs 28 Cornish pasty shops across the country, predominantly in the South West, with openings in two new...