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06th Nov 2025
Walk for Wellbeing reaches half a million milestone for UK Hospitality
This achievement celebrates the collective spirit of the hospitality community, who have come together in their thousands each year to help fund vital mental health and wellbeing support for...
05th Nov 2025
South West Chef of the Year competition names overall winner
Now in its 21st year and founded by chef Michael Caines MBE DL, the competition continues to highlight the very best of the region’s food scene, showcasing the creativity, skill and passion that...
05th Nov 2025
Celebrity chef Jamie Oliver supports Bang In Some Beans campaign
Partners including The Food Foundation and Veg Power have launched the Bang In Some Beans campaign, which aims to double UK bean consumption by 2028. They collectively argue that beans are healthy...
05th Nov 2025
New Disciples of Escoffier inducted during a inauguration ceremony
This event celebrated excellence in gastronomy, mentorship and the ongoing legacy of Auguste Escoffier. The evening began with a welcome speech from Michael Coaker, culinary ambassador for the...
04th Nov 2025
Chef Thomas Bateman enrols at Unilever Food Solutions Academy
Bateman boasts nearly four million followers across social media, and recent accolades include representing Central & Eastern England on The Great British Menu and receiving a mention in the Michelin...
03rd Nov 2025
Levy makes sustainable switch from beef to wild venison in stadium catering
The move will take place at over 20 venues across the UK and Ireland, including Premier League football club Brentford FC and the Allianz Stadium (Twickenham), with the potential to reduce emissions...
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The latest figures show that more than 35,000 people started an apprenticeship in 2011-2012, compared to just 14,890 in 2007...
Any new takeaways, kebab houses, fish and chip shops and chains located close to schools would not be allowed to serve hot...
“Serving a school lunch to MP’s straight after PMQ’s (prime minister's questions) at the House of Commons is the perfect...
The agreement between City and Guilds and the Hospitality Guild will see the two organisations work together to achieve the...
Questioning 1,000 shoppers nationwide the survey found that almost a third of Brits hit their local high street once a week...
Fourth Analytics will lift the bonnet of every key back-office function, such as people, labour and purchasing, producing...
The first of six fundraising runs will take place on Sunday 9th June, where hundreds of families will take part to raise...
The shop, just next to Tottenham Court Road station, features sleek wood, glass, light fixtures and decorative pots inspired...
The seminar by Westminster Kingsway College Chef Lecturers included in-depth presentations on what sustainability is, the...
With restaurant customers increasingly demanding home-grown quality produce with a heritage and a traceable history after...