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01st Dec 2025
Aramark research highlights shifting food values among younger service personnel
Drawing on insight from over 200 military personnel, primarily aged 18–24-years-old, the report explores how younger service members are reshaping expectations around institutional catering. With Gen...
01st Dec 2025
Restaurant Associates partners with Michelin-star chef Ollie Dabbous
Together they will infuse menus with inspiration drawn from his culinary career; from co-founding and leading Hide in Piccadilly to earning Michelin acclaim in the first six months of opening his...
28th Nov 2025
Essential Cuisine’s 12 Days of Christmas Advent Calendar returns for 2025
From 1-12th December, Essential Cuisine will be running daily giveaways on their Instagram page, exclusively for chefs working in professional kitchens. Each day brings a new chance to win exclusive...
27th Nov 2025
Chef Sally Abé joins 2026 Toque d’Or judging panel
With a strong passion for elevating British cuisine through local, seasonal and sustainable produce – and her commitment to nurturing the next generation – Sally will bring her unique perspective and...
26th Nov 2025
Andrew Fairlie Scholarship awarded to Gleneagles chef
Sutherland, who are the runner-up in last year’s final, impressed the judging panel with his technical precision, creativity, and execution under pressure, winning Scotland’s most prestigious award...
25th Nov 2025
Wild Harvest launches new collection of premium ingredients
The Wild Harvest Collection has been designed with the ‘UK's most discerning chefs in mind’. The range features ‘exceptional ingredients’ sourced from trusted growers and suppliers across the globe...
More News
The VAT Club JB, headed by veteran VAT campaigner Jacques Borel is organising a Tax Parity Day across the UK on Wednesday...
Williams, the current National Chef of the Year (NCOTY) title holder, served a chicken, liver and asparagus dish in front of...
A new national online training hub for school cooks, head teachers, school business managers and others working to provide...
The company was successful in a pitch to take over the on-site catering at the business centre in Poole as part of a three...
The product is designed to offer small businesses and individuals, from childminders to mobile workers such as home carers...
Grŵp Llandrillo Menai, which comprises Coleg Llandrillo, Coleg Menai and Coleg Meirion-Dwyfor, said it was delighted that Dr...
He beat off stiff competition from the other finalists, which included runner up 16-year-old Jacques Verite, who works full...
The retired Army Captain and former MOD instructional officer was officially named in the Queen’s Birthday Honours list while...
The seminar and tasting event runs in association with the Craft Guild of Chefs and Westminster Kingsway College (WKC), and...
This follows hot on the heels of being awarded first place in the Britain's Top Employer rankings for the second year in a...