Latest News
All News
20th Nov 2025
Hairy Biker Si King hosts top chef demos at Public Sector Catering Expo
The demonstrations, which were part of the Public Sector Catering Kitchen, highlighted the importance of chefs working throughout the public sector who together help to feed a healthy and sustainable...
20th Nov 2025
Hospitality Action launches 2025 Winter Auction
Running from 19th November to 3rd December, the auction offers the chance to bid on exclusive experiences, luxurious stays and indulgent dining - the perfect Christmas presents for loved ones, or a...
20th Nov 2025
Wenlock Spring promotes responsible drinking campaign during festive season
Fronted by British spring water brand Wenlock Spring, ‘The Only One for the Road’ is designed exclusively for the hospitality sector and encourages venues to highlight the scale of their non-alcoholic...
20th Nov 2025
Chef Ross Shonhan chooses Precision Refrigeration for Lilibet’s seafood restaurant
Ross has built the kitchen at Lilibet’s for his chefs that he never built for himself, with products that have been on his wish list for years. For example, Precision Refrigeration’s wall cabinets and...
19th Nov 2025
Craft Guild of Chefs to host free-to-attend December Wellness Event
Kelly’s Cause has designed this get together to equip attendees with real, applicable tools to support both yourself and your team through the busy Christmas rush and into the new year. Attendees will...
19th Nov 2025
Unox announces 100% acquisition of Roboqbo Sri
Expanding the Unox portfolio further with a target of €400 million in revenues for 2026, Roboqbo is set to strengthen Unox’s strategy to make advanced kitchen automation accessible to professional...
More News
Murphy’s role will focus on introducing a range of fresh, nutritious salads and creating a full range of mini-wraps and...
Craft Guild chairman Christopher Basten and Guild master craftsmen Rob Kennedy, Ben Bartlett and Brian Mellor will each be...
“Inflation is a fact of life, especially in the current market,” said Lynx Purchasing managing director John Pinder. “But...
The Bolton born star will be working with the brand to celebrate its 40th anniversary this year, as he approaches the...
Lorimer, who will continue in his role as chef director of Catering At Your Convenience, said: “Rob has done a superb job and...
Taking place on Sunday 23 rd June 2013, this will be a day to celebrate the excellence, dedication, hard work and discipline...
He claimed the coveted title at the national final of the NACC Care Cook of the Year 2013 competition, yesterday following...
Dobbin joins ETM Group from The Club at The Ivy where he was head chef for five years since its opening in 2008. Prior to his...
Lorraine Wood, director, Arena, commented: “We are thrilled that Allegra Strategies will present its Project Restaurant 2013...
The BHA has informed Mark Hoban MP, Minister of State for Employment of the pledge as it hosts its annual Summit at the...