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All News06th Nov 2025
Foodservice Price Index reaches new high as costs rise for 6th consecutive month
This latest movement marks the sixth consecutive month of rising wholesale prices for the UK hospitality and foodservice sector, underscoring persistent inflationary pressure across multiple...
06th Nov 2025
Walk for Wellbeing reaches half a million milestone for UK Hospitality
This achievement celebrates the collective spirit of the hospitality community, who have come together in their thousands each year to help fund vital mental health and wellbeing support for...
05th Nov 2025
South West Chef of the Year competition names overall winner
Now in its 21st year and founded by chef Michael Caines MBE DL, the competition continues to highlight the very best of the region’s food scene, showcasing the creativity, skill and passion that...
05th Nov 2025
Celebrity chef Jamie Oliver supports Bang In Some Beans campaign
Partners including The Food Foundation and Veg Power have launched the Bang In Some Beans campaign, which aims to double UK bean consumption by 2028. They collectively argue that beans are healthy...
05th Nov 2025
New Disciples of Escoffier inducted during a inauguration ceremony
This event celebrated excellence in gastronomy, mentorship and the ongoing legacy of Auguste Escoffier. The evening began with a welcome speech from Michael Coaker, culinary ambassador for the...
04th Nov 2025
Chef Thomas Bateman enrols at Unilever Food Solutions Academy
Bateman boasts nearly four million followers across social media, and recent accolades include representing Central & Eastern England on The Great British Menu and receiving a mention in the Michelin...
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The competition is in its second year and tests chefs on originality, skill, presentation and taste. De Godoy went up against...
The chefs, who will take part in The Skillery event during the IFE, will be joined by chairman of the Craft Guild of Chefs...
The Food Labeller app is free to use and as well as offering allergen information, it also allows users to streamline...
The UIFSM scheme was developed to help schools prepare for the implementation of free infant school meals from September 2014...
The Zest Quest Asia competition is open to any full-time college students with British residency and offers the chance to win...
Travellers will be supporting local young people by delivering an organised educational and community project. Participants...
Outgoing FDF president Richard Evans said: “It has been a pleasure to lead FDF’s work, first as chair of the Health and...
The Alliance, in partnership with its sponsor Lavazza, welcomed well-known chefs from the catering and TV world, such as...
The survey also reveals that Ecolabels are the most trusted source of information when making sustainable buying decisions...
The event, which runs from March 4-5th 2015 at Glasgow’s SECC, will bring together suppliers of food and drink, catering...