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03rd Nov 2025
Nestlé Professional’s Toque d’Or competition opens registrations for 2026
This year’s theme is cultural fusion, diversity and innovation. It reflects the dynamic and ever-evolving world of hospitality, encouraging students to embrace new flavours, ideas and perspectives...
31st Oct 2025
Ardy Ferguson wins S.Pellegrino Young Chef Academy competition
The S.Pellegrino Young Chef Academy competition aims to empower talented young chefs through unparalleled connections with renowned culinary figures, education, mentorship and further networking...
31st Oct 2025
Compass Group names Lee Redman as Senior Chef of the Year winner
The contest, which this year took place at The School of Culinary Arts & Food Technology in Technological University Dublin, showcases the company’s best-in-class culinary talent with an opportunity...
31st Oct 2025
Hull College Catering & Hospitality Team celebrates double success
The AA College Rosette Scheme is designed to reflect current industry standards within realistic training environments. It focuses on service, hospitality, and kitchen management, with assessments...
30th Oct 2025
BM Caterers joins forces with Adam Byatt Restaurant Group
The concept builds on the success of Outside, which first appeared as a sandwich truck launched outside the Michelin-starred Trinity restaurant in Clapham earlier this year. Originally developed by...
30th Oct 2025
Caitriona Lennox FIH secures IoH Outstanding Contribution Award
The annual celebration welcomed 37 new Fellows into the IoH College of Fellows and brought together leaders from across the global hospitality profession to recognise exceptional achievement...
More News
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the industry – from...
Only 19 other restaurants in the UK have held a star for as long and Bohemia remains the only Channel Island restaurant to...
The competition is scheduled to take place at the 2025 LACA Main Event and is once again sponsored by McDougalls from Premier...
A total of 1,147 restaurants – including 220 Starred ones – are included in the selection with Moor Hall leading the way as...
The programme brings together 12 chefs and 12 front-of-house colleagues, learning side-by-side. Restaurant Associates hopes...
Condon, who is originally from Ireland and trained at the Shannon College of Hotel Management, joined the Mandarin Oriental...
He triumped in the final where he was competing against six other Sodexo chefs during a two-hour live cook-off. The...
Year-on-year inflation dropped to 1.9% in the final month of 2024, but prices rose by 1% from November—the highest monthly...
Izzy, an apprentice chef at one of Sodexo’s military sites, discovered her passion for food through her background in sports...
The celebrations began at the House of Lords on 6th February during the competition’s launch event where current Chef of the...