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23rd Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards before Wednesday deadline
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
23rd Feb 2026
International Salon Culinaire announces finalists for Association of Pastry Chefs Dessert of the Year 2026
A highlight of the Live Theatre programme within Salon Culinaire, the 60-minute competition challenges chefs to prepare, cook and present two identical plates of an original dessert suitable for fine...
23rd Feb 2026
Zest Quest Asia names 8 colleges advancing to final
The eight finalists are Cheshire College – South and West; Coleg Llandrillo; Milton Keynes College; North Hertfordshire College; Oaklands College; The Sheffield College; University College Birmingham...
23rd Feb 2026
Lynx Purchasing warns wet weather as potential threat to spring menus
The warning comes as Lynx Purchasing publishes the spring 2026 edition of its regular Market Forecast. The report uses insight from the range of suppliers that Lynx works with, as well as official...
19th Feb 2026
Chefs in Schools delivers training to Blackpool’s education catering workforce
The graduation of the school chefs was celebrated on 18th February with a ‘School Meal Takeover’ at Abingdon Street Market. Blackpool Council Catering Services made a strategic decision to prioritise...
18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
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The World’s Best Restaurant Awards ceremony, sponsored by Pellegrino & Acqua Panna, takes place on 25 June in Singapore. It...
It found that soft drinks saw high levels of inflation, following reduced demand for high-sugar drinks in the wake of the...
Pillay, 19, won the competition with his starter of ‘Turkey Leg Terrine, Heritage Beetroot Chutney, Smoked Mustard, Tarragon...
The award was bestowed in recognition of his ‘outstanding services to the foodservice and hospitality industry’. Kemp said:...
Mehdi will be bringing his ‘wealth’ of experience and love of food to Eckington Manor from Swinton Park Hotel & Spa...
Seafish, the public body that assists the £10 billion UK seafood industry, supports the competition as it aims to find the UK...
The Veg City Challenge wants contestants to create an 'innovative' grab’n’go recipe that is 'packed' with vegetables. All...
Great Dishes of the World had a 'huge' impact after its publication in 1963, and went on to sell more than 10 million copies...
Philipp Schumacher, director at Hupfer, said: “the number of high quality buyers at Commercial Kitchen 2019 was the best we’d...
The full list of the winners are: Apprentice Chef Award 2019 Paige Hill, Royal Garden Hotel Armed Services Chef Award 2019...