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21st Nov 2024
TLC Gourmet partners with The City of Liverpool College to support culinary talent
The event, which took place at the college’s restaurant, showcased the skills of 12 students enrolled on the Diploma in Professional Cookery Level 3 Course. TLC Gourmet believes that it is essential...
21st Nov 2024
Keira Carolan encourages future YNCOTY competitors to focus on their flavours
When asked for her advice for future competitors, Carolan said: “The advice I would give to someone in the competition is to keep your menu simple and achievable with minimal equipment. I think...
21st Nov 2024
Sodexo chef crowned champion at global Cook for Change final
He was one of eight chefs from around the world chosen out of 330 candidates to participate in a week of intensive training and culinary challenges in Paris before competing in the grand finale held...
20th Nov 2024
Carpigiani UK announces three Gelato Challenge winners
Over three heats across London, Manchester and Hereford, 23 finalists ‘wowed’ judges with their best gelato dishes. The gelato chefs presented an array of creative and delicious artisan gelato dishes...
20th Nov 2024
The Clink Charity launches range of Christmas baked goods
The bakery’s products include traditional mince pies and Christmas puddings, as well as two types of luxury hampers. All the products are baked within the walls of HMP Brixton by The Clink’s...
19th Nov 2024
Industry charity Hospitality Action launches 2024 Winter Auction
All funds raised will go directly to Hospitality Action, the leading hospitality industry charity dedicated to providing financial and mental health support to hospitality professionals in need. From...
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02nd Jul 2024
Held at Darby’s restaurant in Nine Elms, the evening brought together critics, chefs, food lovers and generous donors to...
01st Jul 2024
Recent data revealed 31-41% of five-year-old children across the UK have evidence of tooth decay, while more than one in five...
28th Jun 2024
This initiative, which is designed to drive recruitment to the industry, aims to highlight the significant impact The Burnt...
26th Jun 2024
Following a huge amount of interest in this year’s much sought-after title, the judges have praised the overall standard of...
26th Jun 2024
Murray first noticed symptoms at the end of 2021 and, after many months of tests and appointments with specialists he and his...
26th Jun 2024
The Craft Guild of Chefs Awards night, which was attended by over 800 people from the hospitality industry, aimed to...
25th Jun 2024
Held on Monday 24th June at the JW Marriott Grosvenor House in London, the Craft Guild of Chefs Awards were attended by more...
25th Jun 2024
Thomas, the American chef, restaurateur and cookbook author, has been selected as the recipient of the International Chef of...
24th Jun 2024
Finalists were required to prepare and present their dishes within a four hour timescale. Lewis will be going to on a ‘great...
24th Jun 2024
Waste Knot’s campaign ‘Waste Knot People’ aims to address concerns around the environments and cultures within which...