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10th Sep 2025
Craft Guild of Chefs & Eat Wild extend competition entry deadline
Following the resounding success of its inaugural year, the Eat Wild Craft Guild of Chefs competition returns for its second edition—continuing its mission to spotlight the UK’s most promising young...
10th Sep 2025
Hospitality leader Adrian Ellis to speak at Education & Training Summit
With more than 30 years of international hotel management experience, he has held senior roles at leading properties including the five-AA-star Lowry Hotel in Manchester, as well as prestigious hotels...
10th Sep 2025
Welsh chef Gabi Wilson to cook against Europe’s best in Denmark
She is one of seven Welsh competitors out of a team of 19 representing Team UK in 17 different skills at the European competition, which has attracted 600 competitors. The young chef, who works at...
09th Sep 2025
Edinbane Lodge elevates fine dining with help of Rational iCombi PRO
Edinbane Lodge is a 16th century hunting lodge that has been reimagined as a fine dining destination restaurant with rooms. It offers a seasonal tasting menu that celebrates the island’s rich natural...
09th Sep 2025
MasterChef names Grace Dent & Anna Haugh as new judges
Dent has been a regular guest critic on MasterChef for over a decade, and was a contestant herself competing on MasterChef: Battle of the Critics 2023. She is also a judge in the next series of...
08th Sep 2025
Foodservice equipment zone moves to ‘prime’ location at HRC
Two brand-new pavilions hosted by Cedabond will showcase a wider range of manufacturers and distributors than ever before, ensuring both international brands and bespoke suppliers can connect with...
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To celebrate the UK launch, it is awarding three new franchises up to £50,000 to cover the fit out costs of a typical set up...
The Culinary Championships comprised 14 entries in various categories from nine competing chefs, who come from Compass...
The six shortlisted restaurant brands include: Browns Bar & Brasserie: For nearly fifty years, Browns has been an escape from...
Solely manufactured in Holland, Vianen supplies its products globally and will be represented by Exclusive Ranges in the UK...
The final saw 12 up-and-coming young chefs from across the UK battle it out to be crowned champion in the annual competition...
Quorn is launching a competitively priced Quorn Veggie Beef Burger (113g). The launch makes it easier and more cost efficient...
Based in Needham Market, Suffolk, Brook Street Foodservice was established in 1990 and has a created a loyal customer base in...
The top eight trends identified include: irresistible vegetables, modernised comfort food, low-waste menus, wild & pure...
Chefs including Angela Hartnett, Neil Borthwick, Robin Gill, Sabor’s Nieves Barragán Mohacho and Francesco Mazzei, took over...
Simon is the chef and co-presenter of Sunday Brunch, the Sunday morning show waking up the nation with a mix of chat, current...