Skip to main content

Latest News

All News

10th Dec 2019

Essential Cuisine announces year of record sales

By: Edward Waddell
In May 2018 Solina, a European producer of savoury ingredients, purchased Essential Cuisine. At the time of the sale Essential Cuisine pledged to retain the values that made the business a success...

10th Dec 2019

Young chef winner presented with personalised jacket

By: Edward Waddell
Michael Bradley, UK brand manager of De Manincor, joined Owens for the formal presentation of the jacket at Belmond Le Manoir aux Quat’Saisons. Owens trained at Westminster Kingsway College and is now...

More News

29th Nov 2019
One of the highlights of the tour was a culinary demonstration by Henry Bosi that focussed on his favourite banqueting dishes...
28th Nov 2019
Chocolatiers are able to enter multiple products across five categories including bars, filled chocolates, drinking...
28th Nov 2019
The programme offers the chance for 12-16-year-olds to learn about the basics of cooking from industry professionals as well...
27th Nov 2019
Gary famed for his gelled spiky hair died with his wife Jennie by his bedside in Dubai, where he had been living for the last...
27th Nov 2019
Addressing 900 business leaders at the Federation’s Annual Luncheon at London’s Hilton Park Lane Broadhurst launched his own...
25th Nov 2019
The Chef of the Year award recognises the chef who showcases the highest standards of professionalism for food quality and...
25th Nov 2019
Sixty-nine catering students and 20 lecturers from 16 colleges attended a skills demonstration, which explored the use of...
22nd Nov 2019
The event was set up to celebrate and thank our business partners for their fantastic support the Guild receives from them...
22nd Nov 2019
The newly developed online platform provides ease of use, extensive travel stories and a configurator based on hundreds of...
20th Nov 2019
An MBE is the latest achievement for McKown during his career in the hospitality training and education sector. In 1998, he...