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18th Nov 2025
Panasonic Professional Kitchen ‘revolutionises’ self-service with launch of microwave
The ICM is a smart solution designed to deliver speed, consistency, and convenience in self-service environments. Launching December 2025, the Panasonic NE-186N Intelligent Computerised Microwave is...
18th Nov 2025
Nespresso Professional Student Coffee Challenge reveals winning team
Scottish Chefs, the official national organisation for all chefs in Scotland and member of The World Association of Chefs Societies, teamed up with Nespresso Professional for the Student Coffee...
17th Nov 2025
Craft Guild of Chefs chair delivers speech on AI at FEA Conference
Reynolds opened his speech by stating: “ For centuries chefs have been the artist of the culinary world, they’ve transformed simple ingredients into unforgettable experiences, using intuition...
17th Nov 2025
Unox calls for catering college students to enter CombiGuru competition
The combi oven manufacturer says this challenge will offer students from England, Wales, Scotland and Northern Ireland a ‘unique opportunity’ to enhance their skills in an ‘exciting and hands-on...
17th Nov 2025
Report finds young diners demand 'Christmas tradition with a twist’
The report found that while classic dishes such as turkey and gravy remain firm favourites, there is a growing appetite, particularly among younger diners, for menus that ‘reimagine tradition with...
14th Nov 2025
BM Caterers names Louis Morford as Chef of the Year winner
A chef de partie at a London law firm, his winning dish featured turbot cooked on the bone with a side of leeks glazed in sherry vinegar. Morford’s prize includes a food-focused trip to one of Europe...
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The S.Pellegrino Young Chef Academy competition aims to empower talented young chefs through unparalleled connections with...
The contest, which this year took place at The School of Culinary Arts & Food Technology in Technological University Dublin...
The AA College Rosette Scheme is designed to reflect current industry standards within realistic training environments. It...
The concept builds on the success of Outside, which first appeared as a sandwich truck launched outside the Michelin-starred...
The competition, in partnership with chef James Cochran and the Craft Guild of Chefs, saw five finalists battle it out for...
The annual celebration welcomed 37 new Fellows into the IoH College of Fellows and brought together leaders from across the...
He was joined on stage by NCOTY competition director David Mulcahy and previous NCOTY winner Tom Swaby. Young’s winning main...
The annual contest, which celebrates the next generation of hospitality talent, will see the winning team immersed in the...
Now in its second year, the scholarship provides up to £5,000 in funding for one exceptional young chef to pursue education...
The event marks the culmination of the sixth edition of the Academy’s international initiative, following two years of...