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Latest Competition News

10th Jun 2025

Nestlé Professional crowns 2025 Toque d'Or champions

By: Edward Waddell
Thomas Brassington from Loughborough College has been crowned back-of-house (BOH) champion and Katie Blundell from Hugh Baird College has taken the front-of-house (FOH) title, after an action-packed

04th Jun 2025

NACC names 2025 Care Chef of the Year regional finalists

By: Edward Waddell
Throughout June and July, regional heats will be held across five of the NACC Regions – Midlands, North, Scotland, South East and South West – with care chefs demonstrating that they can compete with

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24th Jan 2019
Open to culinary colleges across the UK, the 11-man teams (comprising kitchen and restaurant students) will now go head-to...
15th Jan 2019
Going head-to-head to be named National Chef of Wales 2019 are colleagues Matthew Ramsdale (26), Sam Griffiths (24) and...
10th Dec 2018
As Craft Guild chairman of judges, Basten is heavily involved in the annual contest and said the organisers wanted to make...
10th Dec 2018
Open to full-time hospitality and catering students across the UK, the company said the extension will allow entrants to...
10th Dec 2018
Run in collaboration with the Craft Guild of Chefs, the annual contest is celebrating its 25th anniversary this year and the...
21st Nov 2018
As well as providing students of varying levels the chance to experience the competition arena first-hand, it develops new...
29th Oct 2018
Open to aspiring chefs under the age of 21, entries must be submitted by 30 November as the live final takes place 23 January...
03rd Oct 2018
Judged by 21 of the UK’s leading chefs, the panel, once again overseen by Gary Jones (executive chef of Belmond Le Manoir aux...
26th Sep 2018
When judging National Chef of the Year entries, it was found that Campbell had not only entered the competition, but his menu...
03rd Sep 2018
Regarded as one of the hardest skills tests in the industry, a total 14 chefs undertook the final kitchen or pastry exams -...