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22nd June 2023

Craft Guild On the Pass Spring

Written by: Rebecca

Highlights include:

  • Culinary Team Triumphs at HRC
  • Cherish Finden interview 
  • Graduate Awards Advice
  • Wellness Evening hailed as a success
  • Education and Training Summit round-up
  • Young Chef Scholarship winner unveiled 

To receive your copy please join the Craft Guild by visiting https://membership.craftguildofchefs.org/