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The competition, which is organised in collaboration with the Craft Guild of Chefs, has been running for 25 years and has...
Next year’s edition of the competition will see the return of popular categories including the NHS 4 Nations Chef Challenge...
More than 20 chefs from across the company entered the competition by submitting a seasonal menu for 20 guests. The entries...
During the interview Ramsay said: “Winning National Chef of the Year for me at the age of 25 gave me not just the platform...
From 1st December to 16th January 2023 chefs from across the UK & Ireland are invited to submit their lamb recipes for a...
He served up an impressive menu of Butter Poached Pollock, Radish and Oscietra followed by Lake District Young Fallow...
Mae created a starter of Mayfield Hen’s egg with mushroom, lemongrass and ginger tea. Her main course was Confit salted...
The BSCC is one of the UK’s largest live culinary competitions, now in its 24th year. The event is the brainchild of Craft...
Over the last six months Compass has run a series of regional heats around the country, which has seen over 40 chefs showcase...
The competition was established 19 years ago and is the only culinary competition in the UK that recognises professional...