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Stockpot Magazine

As the official publication for the Craft Guild of Chefs, Stockpot provides chefs across the UK with all the latest news and views from the culinary world.

As the key medium the Craft Guild uses to communicate with its members, Stockpot's editorial coverage includes:

  • Culinary competition updates
  • Event reviews
  • Chef profiles
  • Regular focus features on ingredients, training, legislative issues, and masterclasses

Click to read the latest issue of Stockpot

Latest Stockpot

23rd Apr 2024

On The Pass - Winter

By: Rebecca
Highlights include: Craft Guild of Chefs looking for Honours and Awards nominations National Chef of the Year winner Orry Shand Wellness Event Business Partners Lunch Association of Pastry Chefs...

22nd Jun 2023

Craft Guild On the Pass Winter

By: Rebecca
Highlights include: NCOTY & YNCOTY winners revealed Committee nominations now open Largest ever Business Partners Lunch AGM Honours and Awards Teacher Feature Remembering former VP John Retallick To...

26th Jan 2023

Stockpot Winter 2023

By: Rebecca
READ ONLINE Highlights include: Meet the winners: Ben Murphy and Mae Dionio take NCOTY & YNCOTY titles Peter Joyner: From baking bread to the Culinary World Cup CGOC Awards: Entries open for the top...

More Stockpot

16th Nov 2015
With a plethora of Michelin-starred chefs peering over their shoulders of the eight worthy finalists, the pressure was...
15th Sep 2015
The last eight weeks has been a busy time for the Craft Guild with the National Chef of the Year semi-finalists battling it...
29th Jun 2015
As you read this the ‘chosen few’ will be celebrating their achievements quietly with a mug of hot cocoa or, I suspect, a...
17th Jun 2015
There’s been a flurry of activity at the beginning of our 50th Golden Anniversary year. All the hard work and effort put in...
17th Mar 2015
Tucked inside the last issue was a new idea we introduced to our members: the Craft Guild of Chefs’ Dining Out Club. It’s a...
07th Jan 2015
This being the year of the 50th anniversary of the Craft Guild of Chefs, it gives me great personal pleasure to be able to...
20th Oct 2014
As some of you will know, we recently had our annual cricket day – another year, another great success, with teams battling...
16th Sep 2014
The show this year received an update and makeover to its well known, sturdy and robust platform – this year the overall look...
16th Sep 2014
I started the year in Devon where the Major Series saw an undisputedly large amount of entries culminating in the highest...
22nd Jan 2014
The continued success of TV programmes such as MasterChef and Saturday Kitchen, alongside the rise in social media platforms...