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This is despite hospitality vacancies still being 48% higher than pre-pandemic levels. Nearly 80% said fear of being judged at interview put them off applying for a role altogether. Over half (54%) of hospitality employers surveyed admitted they don...

The Plates to Profits Report surveyed directors, owners, managers and chefs in restaurants, hotels and pubs, to investigate the impact the pandemic, rising inflation and increasing food costs is having on their operations. The report aims to not only...