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Earlier this month Mr Ali was host to David Cameron MP and 1500 guests and celebrities at The British Curry Awards which he founded five years ago. The Restaurant Hall of Fame was started just over two years ago to provide a living history for people...

The new rule applies to workers categorised in Tier 2 of the new immigration points based system and this includes chefs. Employers must test the UK labour market first and recruit from the UK before looking abroad. From the 14th December employers...

A delighted Bob Cotton received the award of Honorary Life Fellowship of BAHA from its chairman Paul Dukes, who publicly thanked Cotton for his immense contribution to the hospitality, tourism and leisure industry during his almost ten year period at...

Organised by Sodexo, the competition aimed to encourage healthy eating and inspire young people to cook. Six pupils from the Harris Federation of South London Schools took part in the competition, held at the South Norwood Academy kitchen, where they...

The company currently runs The Swan at The Globe Theatre, London and The Swan, West Malling, Sargeant's home town in Kent. He will remain closely associated with Gordon Ramsay Holdings through his continued work on Gordon's publishing and television...

The Crown was initially the South Wales regional winner but beat off stiff competition from the three other regional winners to be named the Wales champion. The other regional winners in the 2009/10 awards, recognised as the Oscars of the Welsh food...

Officers from the UK Border Agency arrested four men at the Grill House in Dunstable Road on Thursday 12 November, after checks revealed they did not have permission to work in the UK. An 18-year-old illegal entrant, an 18-year-old visa overstayer...

The company owns and bakes brands such as Maryland cookies, Jammie Dodgers and Wagon Wheels, and bakes Cadbury's chocolate biscuits under license. These brands are now available in a range of formats specifically for the foodservice market that is...

Appropriately he takes over on St Andrews Day as head chef at the Jermyn Street venue that was established in 1742, since when it has consistently enjoyed a reputation as the epitome of fine English dining in London. "The atmosphere is perfectly...