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The event will feature marquees set up on the Embankment overlooking the River Dart with over 100 food stalls specialising in seafood in the Old market Square. A trio of chefs will begin proceedings on Thursday 21 October with Mitch Tonks, who runs...

At a recent event at the House of Lords organised by Coeliac UK, the national charity supporting those suffering from coeliac disease, Vickery, the charity's food ambassador, reinforced the importance of providing gluten free dishes. Coeliac disease...

Preparations for the second annual Nottingham Food & Drink Festival are underway with the organisers hoping to attract 25,000 visitors over four days from September 23-26. We Are Nottingham (WAN), the city's Business Improvement District (BID)...

As part of the event a group of chefs were given the opportunity to experience firsthand the environment in which Cornish lamb is bred and reared, including a visit to the abattoir where the meat is finished. The tour provided the chefs with an...

Recipes must be the entrants own creation, and must contain turkey as a main ingredient. To take part in the competition entrants can log onto www.britishturkey.co.uk to download an entry form. The winner will be rewarded a trophy along with £250...

It will be the first UK supermarket to own and operate a cookery school. The school will create 16 new jobs in the capital, including highly skilled chefs to deliver expertise and theatre. The cookery school is located above the retailer's Finchley...

This year The Restaurant Association wants to encourage even more entries from every sector of the industry, and is urging employers to get behind and support their most talented youngsters by encouraging them to enter. Bruce Poole (Chez Bruce...

Bell brings more than 30 years experience from Kraft to the role, including several senior management appointments culminating in five years as president where he was responsible for the group's chocolate, coffee and grocery brands in the region...

The three-day event promises to be 'bigger and better than ever' and will include a line up of food experts, restaurant managers and sommeliers demonstrating their latest skills and techniques live. Planned features include The Competition Theatre...