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All News25th Feb 2026
Chef Tom Younger to create ‘spectacular’ opening feast for competitors
The heat is on for the national semi-finals of UK Young Restaurant Team of the Year to be held at on 11th March, and this year’s welcome dinner for the competitors is set to be ‘unforgettable’...
24th Feb 2026
Live semi-finals return to Young National Chef of the Year competition
The new chair of judges, Tom Shepherd, owner of Upstairs by Tom Shepherd, said: “Young National Chef of the Year is a place where we see the next wave of British talent come through. This year’s brief...
24th Feb 2026
Michelin-calibre chef Amber Francis creates National Food Education initiative
Try Something New Day launched on 24th February through charity Chefs in Schools, offering schools a free toolkit to run ingredient tastings during breaktime — no classroom time, no external budget...
23rd Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards before Wednesday deadline
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
23rd Feb 2026
International Salon Culinaire announces finalists for Association of Pastry Chefs Dessert of the Year 2026
A highlight of the Live Theatre programme within Salon Culinaire, the 60-minute competition challenges chefs to prepare, cook and present two identical plates of an original dessert suitable for fine...
23rd Feb 2026
Zest Quest Asia names 8 colleges advancing to final
The eight finalists are Cheshire College – South and West; Coleg Llandrillo; Milton Keynes College; North Hertfordshire College; Oaklands College; The Sheffield College; University College Birmingham...
More News
The guide is a resource designed to make food safety a top priority in business, and FSANI is aiming to integrate it into...
Run in conjunction with the Craft Guild of Chefs, the competition is aimed at teams of student chefs studying at NVQ levels...
Students are being invited to get their creative hats on and write an original recipe for a main dish for two (meat, fish or...
The championships saw over 30 skilled competitors from throughout the UK fighting it out to be crowned fish craft champion...
The winner of the chef regional final, held at Darlington College, was Rose Greene from Le Champignon Sauvage, Cheltenham...
Floyd, who died at his partner's home yesterday, had been diagnosed with bowel cancer back in June. Renowned chef Marco...
This London bistro run by Australian couple Paul and Tracey Merrony was one of ten venues to be rewarded in the annual...
The two day conference will give chefs an opportunity to share their knowledge and skills, to meet more than 50 food...
It'll be a rapid learning curve for students Kirsty Fair and Vicky Hopewell. They will be mentored by the restaurant's chefs...
The event is being run jointly by Essex County Council, Maldon District Council and Tastes of Anglia, a regional food and...