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21st Apr 2026
Scotland Food & Drink and HIT Scotland Legacy Scholarship returns
The ‘innovative’ scholarship was launched in 2025 to celebrate the Michelin Guide Ceremony for Great Britain & Ireland taking place in Scotland for the first time. The inaugural winner Fraser Cameron...
21st Apr 2026
Book your place at 2026 Craft Guild of Chefs Awards
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the UK's chef industry – from apprentice and young chefs just starting out to chefs who are established...
21st Apr 2026
Le Cordon Bleu London announces date for Summer Festival
Celebrating the art of gastronomy and culinary innovation, the annual Summer Festival invites guests to experience a vibrant day of immersive workshops, tastings and demonstrations led by Le Cordon...
21st Apr 2026
Lamb Weston ‘unlocks new snacking opportunities’ with launch of Snap Fries
Developed in response to emerging consumption trends, Snap Fries enable operators to serve high-quality, crispy fries in a wider range of locations and dayparts, supporting Lamb Weston’s ‘Everything...
21st Apr 2026
Major unlocks ‘a world of flavour’ with new Global Paste range
Like all Major products, the Global Paste range has been created to work seamlessly in busy professional kitchens, delivering maximum versatility with minimal effort. The range is certified vegetarian...
20th Apr 2026
Rational to host education catering demo with SCOTY winner Holly Charnock
Taking place on Thursday 7th May, from 14.40-16.30 at the Rational UK headquarters, the interactive session will demonstrate how catering teams across nurseries, schools, colleges, and universities...
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A hundred guests enjoyed a private dining experience customarily reserved for the club's select members at Mosimann's Private...
Aulis Research will housed in the old post office in the small village of Cartmel in Cumbria, already home to two of his...
The leaflet, 'Buying food when you have a food allergy or intolerance', guides people with a food allergy or intolerance...
The fair, organised by Derbyshire County Council, is being held in the grounds of the Kedleston Hall, near Derby on Saturday...
The awards will be presented by renowned food and drink journalist, Nigel Barden. Chefs, restaurants, bars, pubs and hotels...
The guidelines are designed to help people eat appropriately sized portions of food and drink within a healthy balanced diet...
TV chef and restaurateur Antony Worrall-Thompson and a host of MPs marked the launch of the campaign - which aims to get...
To get through, Bridgett had to cook up a winning meal for two alongside other 18-25 year old finalists, using local North...
The heart-warming dish topped the bill when contract caterer Elior Avenance joined forces with the Pudding Club in its quest...
The two Michelin starred chef Raymond Blanc OBE FIH unveiled the winners of the challenge during a special presentation...