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05th Nov 2025
Celebrity chef Jamie Oliver supports Bang In Some Beans campaign
Partners including The Food Foundation and Veg Power have launched the Bang In Some Beans campaign, which aims to double UK bean consumption by 2028. They collectively argue that beans are healthy...
05th Nov 2025
New Disciples of Escoffier inducted during a inauguration ceremony
This event celebrated excellence in gastronomy, mentorship and the ongoing legacy of Auguste Escoffier. The evening began with a welcome speech from Michael Coaker, culinary ambassador for the...
04th Nov 2025
Chef Thomas Bateman enrols at Unilever Food Solutions Academy
Bateman boasts nearly four million followers across social media, and recent accolades include representing Central & Eastern England on The Great British Menu and receiving a mention in the Michelin...
03rd Nov 2025
Levy makes sustainable switch from beef to wild venison in stadium catering
The move will take place at over 20 venues across the UK and Ireland, including Premier League football club Brentford FC and the Allianz Stadium (Twickenham), with the potential to reduce emissions...
03rd Nov 2025
Nestlé Professional’s Toque d’Or competition opens registrations for 2026
This year’s theme is cultural fusion, diversity and innovation. It reflects the dynamic and ever-evolving world of hospitality, encouraging students to embrace new flavours, ideas and perspectives...
31st Oct 2025
Ardy Ferguson wins S.Pellegrino Young Chef Academy competition
The S.Pellegrino Young Chef Academy competition aims to empower talented young chefs through unparalleled connections with renowned culinary figures, education, mentorship and further networking...
More News
People who live in Black Country are being asked to submit their pie recipes for the Pie Factor contest before the 7...
His winning dish was a recipe combining Major Lamb stock base, Major Veal Jus, layered caramelised onions and lamb's kidneys...
West Country Farmhouse Cheesemakers are running an official poll to find the nation's favourite formulation of the Ploughman...
Acting on intelligence, Immigration Officers from the UK Border Agency targeted a restaurant in South Shields, Radhunj Balti...
Londoners spend the most on their lunch, averaging £15.75 per week, with those in the East Midlands the least likely to...
The shortlisted restaurants are: • Fisher's - Baslow • Buckinghams - Chesterfield • Old Hall Hotel - Buxton • Mileburne...
The roadshow will see Fox create a number of dishes from everyday left over ingredients and will run throughout the day in...
Anise's cocktail masterclasses will guide guests through matching premium spirits with spiced ingredients as well as lessons...
The 'Simply Win' promotion from EBLEX, which runs from mid-September until the end of October, is its biggest promotion to...
Members of the public will have the chance to buy tickets for events taking place over the six-day festival by visiting www...