Latest News
All News07th May 2025
University Chef Award shortlist announced for U Dine Awards 2025
Among the highlights is the University Chef Award, sponsored by Major International, which honours outstanding culinary talent within the higher education sector. Paul Martin, director of U Dine...
06th May 2025
Rising stars named in prestigious Young National Chef of the Year semi-final line-up
These rising stars have already caught the attention of some of the industry's leading figures, either through other culinary competitions or by being nominated as wildcard entries by the judges. The...
06th May 2025
Rhubarb Hospitality Collection appoints new executive chef for events
Reilly brings a wealth of experience in luxury hospitality and event catering, most recently serving as culinary director at Rocket Food. Prior to that, he was executive chef at Lush by Tom Kerridge...
06th May 2025
Lunch! joins forces with National Restaurant, Pub & Bar Show
Taking place on 24–25th September at Excel London, these two co-located trade shows will bring together the best in food, drink, equipment, and technology for the hospitality and food-to-go sectors...
02nd May 2025
Marcus Wareing receives Public Sector Catering accolade
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...
02nd May 2025
Combi oven manufacturer Unox joins Ceda as silver partner
Ceda aims to bring together more than 100 specialist companies in the foodservice, catering and hospitality industry. Known for championing innovation, ethical practices and excellence, Ceda unites...
More News
19th Aug 2009
The site www.hospitalityhub.com has been heralded as the hospitality industry's Facebook. The developers are opening up the...
19th Aug 2009
He will be accompanied by former colleague, Christophe Thuilot of the Capital Hotel, who joins St James's Hotel and Club as...
19th Aug 2009
Chris Le Friec picked up the accolade following a stint as catering manager at Birmingham's NEC, where he oversaw event-based...
19th Aug 2009
The national finals are held at Westminster Kingsway College, London on Tuesday 6 October with the national awards dinner at...
19th Aug 2009
Open to all areas of the tourism industry, the awards celebrate the best of hotels, attractions, events and people across the...
19th Aug 2009
The emails are using the FSA Scotland name as a basis for the submission of information and demand payment of £650 for a...
19th Aug 2009
The report highlights how the last 12 months have seen the lowest rate of restaurant closures in the capital since 2000 –...
18th Aug 2009
Since its launch in April the 'Innovation Challenge', has seen hundreds of new ideas submitted from across the UK. The ten...
18th Aug 2009
The government said that immigration plays an important role in the UK economy but that workings of Tier 2 of the Points...
18th Aug 2009
The super chefs have had their ups and downs this year: Blumenthal had to close the Fat Duck early in 2009 due to the...