Latest News
All News30th Mar 2026
National Chef of the Year extends entry deadline following demand from chefs
The extension until midnight on Monday 20th April 2026 not only supports chefs who have already begun working on their menus but also opens the door for those who have not yet started an entry, giving...
30th Mar 2026
Len Unwin creates ‘spectacular’ Rugby Easter Egg
This world-class piece of confectionery combines elite culinary skill with Rugby League passion. The egg will generate funds for the Oldham Rugby League Foundation, which has recently been awarded...
30th Mar 2026
Restaurants' delivery rollouts boost at-home sales as takeaways tumble
The Tracker, powered by CGA intelligence, reveals delivery sales rose 4.7% from the same month in 2025. The figure is well above Britain’s current rate of inflation and follows a 7.4% increase in...
27th Mar 2026
Gordon Carberry wins Culinary Innovation title at Sodexo global competition
He competed against eight other Sodexo chefs from Australia, Brazil, Chile, France, India, the Netherlands and the United States at a live cook off held at Rational’s purpose-built kitchen at its UK...
27th Mar 2026
Meiko celebrates major milestone as 10,000th M-iQ machine built
The flight and rack type dishwashing machine was originally launched in 2009 with a live show. Since then, it has been developed to serve numerous industries and continues to set the technical...
27th Mar 2026
Zonal report reveals hospitality ‘sweet spot’ of introducing technology
More than half of people (52%) now acknowledge technology has a key role to play in the best hospitality experiences. The report shows that those who do embrace technology tend to higher value guests...
More News
Breakfast is the meal adults are most likely to skip, and the average person is happy grazing on chocolate, crisps, cheese...
Peros is offering two lines - Original and Skinny - which they will supply into the foodservice sector. Jimmy’s Iced Coffee...
The new logo, which has been launched in advance of British Sandwich Week (May 12-18), follows a year of celebration in 2012...
Research has found that consumers munch their way through well over 760m out of home (OOH) servings of bacon each year. For...
Whitlock went head to head with five other students from the college in a bid to create and cook the best non-oriental dish...
The night will provide a networking opportunity and will feature guests such as MP David Heath, who will be the keynote...
Held at the Celtic Manor resort near Newport, South Wales, the conference costs £500,000 to organise, and is the only time of...
The programme is being developed by the National Apprenticeship Service (NAS) and CESA’s involvement will be a key part of a...
Seven out of 10 managers said they exercise at least once a week and with 11% exercising on a daily basis. The vast majority...
In its latest ‘The Way We Pay’ report, figures showed that entertainment spending has risen by over 60%, outstripping the...