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07th Jul 2025

Sodexo ranks in top 100 apprenticeship employers list

By: Edward Waddell
The rankings celebrate ‘outstanding’ apprenticeship employers across England who are providing high-quality opportunities, helping future apprentices, parents, and careers advisers identify leading...

04th Jul 2025

Seafood from Scotland Award for UCB Team

By: Edward Waddell
The accolade was presented by Adam Wing, head of trade marketing – UK, Middle East & Asia for Seafood from Scotland. This award recognises outstanding skill in utilising excellent Scottish seafood...

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From over one hundred beef, lamb, mutton and veal burgers entered into the competition across two categories, 'Independent...
The test was to prepare in two and a half hours Turbotin Jubilee, a recipe from the Roux family inspired by Escoffier: whole...
Chef Abdul Wahab Zamzani was nominated by UWL and presented with his Visiting Professor award on March 30 at the university's...
The move is part of the FSA's Play It Safe campaign to ensure all food sold, cooked and eaten during the London Olympic and...
A Festival favourite, the Cookery Theatre, sponsored by NEFF, In Toto Kitchens and 3663, will give guests the chance to learn...
He left behind the soaring temperatures of his native Malaysia in South East Asia, to visit over a dozen UK universities as...
Hertfordshire County Council has joined up with Wallace and Gromit and Pasta King to launch a new charity fundraising...
Todiwala, chef patron of the Cafe Spice Namasté restaurant in London, was supported by his wife Pervin, an exceptional band...
This year's Toque d'Or has been designed to test skills to the full, offering catering students the opportunity to...
School cooks wanting to boost their training skills for passing on their kitchen know-how can now turn to new support from...