Latest News
All News
04th Jul 2025
Welsh chef Gabi Wilson celebrates successful year with graduation
The 20-year-old chef from Chapters, a Green Michelin star restaurant in Hay-On-Wye, has been selected by Team UK to compete at EuroSkills Herning 2025 in September, following her success in national...
03rd Jul 2025
Unilever Food Solutions publishes free-to-use Recipe Intelligence Tool
In an era where efficiency, agility and customer experience drive the foodservice industry, Unilever Food Solutions says that AI is becoming an ‘indispensable kitchen companion’. From reducing waste...
03rd Jul 2025
Michael Caines launches 2025 South West Chef of the Year competition
Caines, who is chef/patron at the Michelin-starred Lympstone Manor, co-founded the competition in 2004 with the aim of championing professional excellence, nurturing rising stars and celebrating the...
02nd Jul 2025
Daniel Russell-Poole receives Andrew Bennett Memorial Award
The Andrew Bennett Memorial Award highlights outstanding mentorship, spotlighting individuals whose work has significantly shaped the next generation of hospitality professionals. David McKown...
02nd Jul 2025
Essential Cuisine introduces fragrant Thai style seasoning to range
Developed to capture the ‘bold and aromatic essence’ of Thai cuisine, this versatile seasoning allows chefs to bring Southeast Asian street food flavours to their menus with ease and consistency...
02nd Jul 2025
Wellocks named Business Partner of the Year at Skills for Chefs Conference
Known for their ‘exceptional’ produce and strong partnerships with top chefs and institutions, Wellocks was recognised for its ongoing support of chef development and training across the UK. The...
More News
16th Nov 2012
The scholarship is an initiative designed to inspire a new generation of young people to enter the hospitality profession...
16th Nov 2012
Jose Manuel De Freitas from Four Seasons Health Care’s Silver Springs Care Home in Jersey was acclaimed as the Gluten-free...
16th Nov 2012
She beat off 11 other finalists to win the inaugural Tabasco Student Street Food Challenge and the top prize of a trip to the...
16th Nov 2012
LACA consultant Pat Fellows has submitted the organisation’s response to a consultation being carried out by the Department...
13th Nov 2012
The awards, which are being held in partnership with People 1st, recognise and celebrate the achievements of apprentices...
13th Nov 2012
The event takes place from April 3-4 2013 and, for the second year running, will be hosted by Brockenhurst College in...
12th Nov 2012
Bel UK is looking for budding little chefs to compete in a competition to find the ‘School Sandwich Designer of the Year.’The...
08th Nov 2012
Described as a key industry contest that provides young chefs a chance to demonstrate their flair, understanding and skill...
08th Nov 2012
Christmas with Todiwala will take place at Hilton London Heathrow Airport Terminal 5 on Saturday 22 December. Guests will be...
08th Nov 2012
The open kitchen will be the centre of culinary activity at the show, which takes place at the Bournemouth International...